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Gelatin Calories and nutrition facts · Miscellaneous ingredients

27 kcal per envelope (7 g)
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
6.7 g
Fat
0.01 g
392 kcal per 100 g
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
96.4 g
Fat
0.1 g

Where the calories come from

Protein 100% Carbs 0% Fat 0%

Gelatin has 27 kcal per envelope (7 g), with 0 g carbs, 0 g fibre, 6.7 g protein and 0.01 g fat. 100 g has 392 kcal.

Diet tags

Egg free Gluten free Lactose free Milk free Low gluten No added salt Soy free Unsweetened

Last updated November 10, 2026 · Where the data comes from

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How it compares with other miscellaneous ingredients

Per 100 g, against the 44 miscellaneous ingredients in our catalog.

  • Calories 392 kcal · typical 338 kcal

    More calories than 93% of miscellaneous ingredients.

  • Protein 96.4 g · typical 11.1 g

    More protein than 100% of miscellaneous ingredients.

  • Zinc 0 mg · typical 1.2 mg

    Less zinc than 78% of miscellaneous ingredients.

  • Potassium 0 mg · typical 222 mg

    Less potassium than 83% of miscellaneous ingredients.

  • Sodium 0 mg · typical 110 mg

    Less sodium than 95% of miscellaneous ingredients.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in gelatin

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Gelatin in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely BLS Fineli USDA
Energy (kcal) 392 347 392 335
Protein (g) 96 85 96 86
Fat (g) 0.1 0.1 0.1 0.1
Carbohydrates (g) 0 0 0 0
Sugars (g) 0 0 0 0
Fibre (g) 0 0 0 0

Compare every nutrient across databases

Switch between Nutriely, BLS, Fineli and USDA for all the vitamins, minerals and amino acids of gelatin in the Nutriely app.

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BLS: “Gelatine” · Fineli: “Gelatin” · USDA: “Gelatins, dry powder, unsweetened”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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