Duck, domesticated, meat only, cooked, roasted Calories and nutrition facts Β· Chicken and other birds

171 kcal per serving (85 g)
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
20 g
Fat
9.5 g
201 kcal per 100 g
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
23.5 g
Fat
11.2 g

Where the calories come from

Protein 48% Carbs 0% Fat 52%

Duck, domesticated, meat only, cooked, roasted has 171 kcal per serving (85 g), with 0 g carbs, 0 g fibre, 20 g protein and 9.5 g fat. 100 g has 201 kcal.

Last updated June 30, 2026 Β· Where the data comes from

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How it compares with other chicken and other birds

Per 100 g, against the 49 chicken and other birds in our catalog.

  • Calories 201 kcal Β· typical 167 kcal
  • Protein 23.5 g Β· typical 23.6 g
  • Fibre 0 g Β· typical 0 g
  • Sugars 0 g Β· typical 0 g
  • Fat 11.2 g Β· typical 6.7 g

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in duck, domesticated, meat only, cooked, roasted

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Similar chicken and other birds

Closest in calories first.

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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