Where the calories come from
Duck, domesticated, meat and skin, raw has 444 kcal per serving (110 g), with 0 g carbs, 0 g fibre, 12.6 g protein and 43.3 g fat. 100 g has 404 kcal.
Last updated June 30, 2026 · Where the data comes from
Get to know duck, domesticated, meat and skin, raw in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
Think you know basic nutrition? Take the quizPer 100 g, against the 49 chicken and other birds in our catalog.
More calories than 98% of chicken and other birds.
Less protein than 98% of chicken and other birds.
Less vitamin K than 86% of chicken and other birds.
Less selenium than 96% of chicken and other birds.
More fat than 98% of chicken and other birds.
More saturated fat than 98% of chicken and other birds.
The bar shows this food; the line marks the typical (median) value of the category.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Amino acid data is mapped from the USDA database, for information only.
Closest in calories first.
How we combine and check nutrition data: Nutriely data sources.
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