Catalog -> Snacks -> Nuts, seeds and dried fruits

Nutrition Facts For Cashew nut

Data sources: Nutriely Data Sources
Last updated on December 19, 2024.

Nutrition Label

Cashew nut Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 574kcal (2,403 kj)
19%
Carbohydrates 19g
5%
Starch 14g
Sugars 4.60g **
Added Sugars 0g
Sucrose 4.60g
Maltose 0g
Fructose 0g
Galactose -
Glucose 0g
Fibre, total 3.50g
10%
Polyols 0g
Protein 20g
13%
Fat 46g
45%
Polyunsaturated fatty acids 8g
Monounsaturated fatty acids 24g
Saturated fatty acids 8g
Sterols 118mg
Cholesterol 0mg
Water 5g
0%
Alcohol 0g
Salt 25mg **
Calcium 45mg
5%
Chromium -
0%
Copper 2.22mg
247%
Fluoride 0.14mg
Iodine 10ug
7%
Iron 6mg
75%
Magnesium 260mg
74%
Manganese 0.84mg
37%
Molybdenum 0.01mg
25%
Phosphorus 490mg
82%
Potassium 565mg
16%
Selenium 11ug
20%
Sodium 10mg
Zinc 6mg
51%
Vitamin A (RAE) 0ug
0%
Vitamin D 0ug
0%
Vitamin E 0.90mg
6%
Vitamin K 7ug
6%
Vitamin B1 0.20mg
18%
Vitamin B2 0.20mg
15%
Vitamin B3 (Niacin) equivalents 6mg
37%
Vitamin B6 0.40mg
27%
Vitamin B9 (Folate) 69ug
17%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Cashew nut

The ratio of macro elements (protein, fat, carbs) in Cashew nut

Fat 73%
Carbohydrates 13%
Protein 14%

Protein Amino Acids Profile

The ratio of amino acids in Cashew nut. See full profile

Tryptophan 1%
Methionine 2%
Cystine 2%
Histidine 2%
Tyrosine 3%
Threonine 3%
Isoleucine 4%
Proline 4%
Alanine 4%
Lysine 5%
Glycine 5%
Phenylalanine 5%
Serine 5%
Valine 5%
Leucine 7%
Aspartic acid 9%
Arginine 11%
Glutamic acid 23%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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