Poppy seed Nutrition Label

Poppy seed Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 545kcal (2,281 kj)
27%
Carbohydrates 3.99g
2%
Starch 1.00g
Sugars 2.99g
Sucrose 2.33g
Maltose 0.00g
Fructose 0.29g
Galactose 0.00g
Glucose 0.37g
Fibre, total 19.50g
56%
Polyols 0.00g
Protein 21.10g
14%
Fat 45.90g
103%
Polyunsaturated fatty acids 32.39g
Monounsaturated fatty acids 6.27g
Saturated fatty acids 4.37g
Sterols 145.00mg
Cholesterol 0.00mg
Water 5.30g
0%
Alcohol 0.00g
Salt 66.25mg
Calcium 1,608.31mg
161%
Chromium 11.50ug
46%
Copper 1.50mg
0%
Fluoride -
Iodine -
0%
Iron 10.82mg
60%
Magnesium 347.00mg
124%
Manganese 8.40mg
467%
Molybdenum -
0%
Phosphorus 870.00mg
145%
Potassium 719.00mg
23%
Selenium 11.00ug
20%
Sodium 26.00mg
Zinc 6.90mg
86%
Vitamin A (RAE) 0.00ug
0%
Vitamin D 0.00ug
0%
Vitamin E 2.00mg
13%
Vitamin K 0.00ug
0%
Vitamin B1 0.85mg
78%
Vitamin B2 0.10mg
9%
Niacin equivalents 3.93mg
28%
Vitamin B6 0.25mg
19%
Folate 82.00ug
21%
Vitamin B12 0.00ug
0%
Vitamin C 1.00mg
1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Common Questions about Poppy seed

What is Poppy seed?

Poppy seeds are tiny, oil-rich seeds that come from the opium poppy plant. They have a pleasant, nutty flavor and are often used in baking and cooking, as well as in making traditional medicines. Poppy seeds are a good source of nutrients like calcium, magnesium, and iron.

What are the health benefits of poppy seeds?

Poppy seeds are a good source of essential minerals such as calcium, iron, zinc, and magnesium. They also contain heart-healthy fats and dietary fiber, which can help promote digestive health. Additionally, poppy seeds are rich in antioxidants and have been linked to potential anti-inflammatory and pain-relieving properties.

Are there any health risks associated with poppy seeds?

Poppy seeds contain small amounts of opium alkaloids, which can trigger a positive result on a drug test. However, consuming normal culinary amounts of poppy seeds is unlikely to cause any adverse effects for most people.

How much poppy seed to eat per day?

The recommended daily intake of poppy seeds is no more than 1-2 tablespoons. Consuming excessive amounts of poppy seeds can lead to potential health risks due to their high levels of alkaloids, so it's important to consume them in moderation.

What are the symptoms of a poppy seed allergy?

Symptoms of a poppy seed allergy may include hives, itching, swelling, difficulty breathing, and in severe cases, anaphylaxis. If you suspect an allergy to poppy seeds, it is important to seek medical attention and avoid consuming them.

Poppy seed Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Poppy seed

Fat 80%
Carbohydrates 3%
Protein 16%

Protein Amino Acids Profile

The ratio of amino acids in Poppy seed. See full profile

Tryptophan 1%
Cystine 1%
Histidine 2%
Methionine 2%
Threonine 3%
Tyrosine 3%
Phenylalanine 3%
Isoleucine 4%
Alanine 4%
Lysine 4%
Serine 4%
Glycine 4%
Valine 5%
Leucine 6%
Arginine 9%
Aspartic acid 11%
Proline 13%
Glutamic acid 20%

Component Breakdown for Poppy seed

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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