Beef jelly, home-made Nutrition Label

Beef jelly, home-made Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 81kcal (337 kj)
4%
Carbohydrates 0.50g
0%
Starch 0.01g
Sugars 0.49g
Sucrose 0.21g
Maltose 0.00g
Fructose 0.14g
Galactose 0.00g
Glucose 0.14g
Fibre, total 0.21g
1%
Polyols 0.00g
Protein 12.10g
8%
Fat 3.26g
7%
Polyunsaturated fatty acids 0.15g
Monounsaturated fatty acids 1.23g
Saturated fatty acids 1.43g
Sterols 1.19mg
Cholesterol 29.97mg
Water 86.47g
4%
Alcohol 0.00g
Salt 470.00mg
Calcium 9.41mg
1%
Chromium 1.93ug
8%
Copper 0.05mg
0%
Fluoride 0.02mg
Iodine 11.52ug
8%
Iron 1.24mg
7%
Magnesium 11.37mg
4%
Manganese 0.03mg
2%
Molybdenum 0.00mg
0%
Phosphorus 87.70mg
15%
Potassium 180.31mg
6%
Selenium 9.01ug
16%
Sodium 184.46mg
Zinc 2.60mg
33%
Vitamin A (RAE) 42.11ug
6%
Vitamin D 0.11ug
1%
Vitamin E 0.28mg
2%
Vitamin K 1.99ug
2%
Vitamin B1 0.02mg
2%
Vitamin B2 0.06mg
6%
Vitamin B3 (Niacin) equivalents 2.86mg
20%
Vitamin B6 0.24mg
18%
Vitamin B9 (Folate) 2.96ug
1%
Vitamin B12 0.51ug
21%
Vitamin C 0.52mg
1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Beef jelly, home-made Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Beef jelly, home-made

Fat 37%
Carbohydrates 3%
Protein 61%

Component Breakdown for Beef jelly, home-made

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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