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Nutrition Facts For Whipped cream, sweetened, low-lactose

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Whipped cream, sweetened, low-lactose Nutrition Label

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Whipped cream, sweetened, low-lactose Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 365kcal (1,529 kj)

18%

Carbohydrates 8.78g

4%

Starch 0.00g

Sugars 8.78g **

Sucrose 6.29g

Maltose 0.00g

Fructose 0.00g

Galactose 1.12g

Glucose 1.12g

Fibre, total 0.00g

0%

Polyols 0.00g

Protein 1.76g

1%

Fat 35.61g

80%

Polyunsaturated fatty acids 0.80g

Monounsaturated fatty acids 8.33g

Saturated fatty acids 25.21g

Sterols 0.00mg

Cholesterol 72.15mg

Water 53.48g

2%

Alcohol 0.00g

Salt 66.86mg **

Calcium 65.62mg

7%

Chromium 3.81ug

15%

Copper 0.01mg

1%

Fluoride 0.02mg

Iodine 9.68ug

6%

Iron 0.08mg

0%

Magnesium 6.57mg

2%

Manganese 0.01mg

0%

Molybdenum 0.02mg

49%

Phosphorus 58.10mg

10%

Potassium 93.83mg

3%

Selenium 1.77ug

3%

Sodium 26.24mg

Zinc 0.29mg

4%

Vitamin A (RAE) 313.58ug

45%

Vitamin D 0.20ug

1%

Vitamin E 0.71mg

5%

Vitamin K 10.68ug

12%

Vitamin B1 0.02mg

2%

Vitamin B2 0.11mg

10%

Vitamin B3 (Niacin) equivalents 0.45mg

3%

Vitamin B6 0.02mg

2%

Vitamin B9 (Folate) 6.56ug

2%

Vitamin B12 0.19ug

8%

Vitamin C 0.66mg

1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Gluten free

Lacto-ovo vegetarian

Lacto vegetarian

Low gluten

No added salt

Soy free

Whipped cream, sweetened, low-lactose Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Whipped cream, sweetened, low-lactose

Fat 88%

Carbohydrates 10%

Protein 2%

Component Breakdown for Whipped cream, sweetened, low-lactose

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 365kcal
(1,528.77kj)

18% of 1,995.81kcal
(8350.48kj)

Carbohydrates 8.78g

4% of (249.48 g)

1% of (149.69 g)

80% of (44.35 g)

2% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

1% of maximum (5,000.00 mg)

Calcium 65.62mg

7% of (1,000.00 mg)

Chromium 3.81ug

15% of (25.00 ug)

1% of (0.90 mg)

Fluoride 0.02mg

6% of (150.00 ug)

0% of (18.00 mg)

Magnesium 6.57mg

2% of (280.00 mg)

Manganese 0.01mg

0% of (1.80 mg)

Molybdenum 0.02mg

49% of (0.04 mg)

Phosphorus 58.10mg

10% of (600.00 mg)

Potassium 93.83mg

3% of (3,100.00 mg)

Selenium 1.77ug

3% of (55.00 ug)

2% of maximum (1,500.00 mg)

4% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 313.58ug

45% of (700.00 ug)

Vitamin D 0.20ug

1% of (15.00 ug)

Vitamin E 0.71mg

5% of (15.00 mg)

Vitamin K 10.68ug

12% of (90.00 ug)

Vitamin B1 0.02mg

2% of (1.10 mg)

Vitamin B2 0.11mg

10% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 0.45mg

3% of (14.00 mg)

Vitamin B6 0.02mg

2% of (1.30 mg)

Vitamin B9 (Folate) 6.56ug

2% of (400.00 ug)

Vitamin B12 0.19ug

8% of (2.40 ug)

Vitamin C 0.66mg

1% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

18% of maximum (49.90 g)

Galactose 1.12g

Fibre, total 0.00g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.80g

Omega-3 polyunsaturated fatty acids 0.19g

Alpha-linolenic acid 195.05mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 0.44g

Linoleic acid 361.19mg

Arachidonic acid 0.00mg

Monounsaturated fatty acids 8.33g

Oleic acid 7,097.04mg

Saturated fatty acids 25.21g

114% of maximum (22.18 g)

Palmitic acid 10,843.95mg

Stearic acid 3.72g

Cholesterol 72.15mg

Trans fatty acids 0.72g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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