Sponge cake, chocolate cake with cream and jam filling Nutrition Label

Sponge cake, chocolate cake with cream and jam filling Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 247kcal (1,032 kj)
52%
Carbohydrates 38.55g
15%
Sugars 32.16g
Starch 6.39g
Sucrose 29.00g
Maltose 0.00g
Fructose 1.12g
Galactose 0.00g
Glucose 1.08g
Protein 4.09g
3%
Fat 7.94g
14%
Polyunsaturated fatty acids 0.44g
Monounsaturated fatty acids 2.18g
Saturated fatty acids 4.14g
Cholesterol 66.56mg
Sterols 16.22mg
Iron 0.93mg
5%
Vitamin d 0.52ug
3%
Calcium 60.85mg
6%
Chromium 1.40ug
6%
Sodium 55.12mg
4%
Iodine 12.60ug
8%
Copper 0.03mg
0%
Salt 140.44mg
6%
Selenium 6.66ug
12%
Vitamin e 0.48mg
3%
Zinc 0.66mg
8%
Vitamin c 0.52mg
1%
Vitamin b12 0.42ug
18%
Vitamin a (rae) 65.48ug
9%
Vitamin b1 0.03mg
3%
Vitamin b2 0.12mg
11%
Vitamin b6 0.05mg
4%
Manganese 0.17mg
9%
Magnesium 28.29mg
9%
Potassium 257.36mg
11%
Fluoride 0.02mg
1%
Phosphorus 105.40mg
15%
Vitamin k 2.12ug
2%
Fibre, total 1.38g
0%
Fibre, dietary 1.61g
6%
Niacin equivalents 1.15mg
8%
Molybdenum 0.01mg
0%
Folate 13.51ug
3%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 46.96g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Sponge cake, chocolate cake with cream and jam filling Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Sponge cake, chocolate cake with cream and jam filling

Fat 30%
Carbohydrates 64%
Protein 7%

Component Breakdown for Sponge cake, chocolate cake with cream and jam filling

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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