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Nutrition Facts For Spearmint, fresh

Data sources: Nutriely Data Sources
Last updated on August 11, 2024.

Nutrition Label

Spearmint, fresh Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 44kcal (184 kj)
2%
Carbohydrates, net 1.61g
1%
Starch -
Sugars -
Added Sugars 0g
Sucrose -
Maltose -
Fructose -
Galactose -
Glucose -
Fibre, total 7g
19%
Polyols -
Protein 3.29g
3%
Fat 0.73g
1%
Polyunsaturated fatty acids 0.39g
Monounsaturated fatty acids 0.03g
Saturated fatty acids 0.19g
Sterols 10mg
Cholesterol 0mg
Water 86g
4%
Alcohol -
Salt -
Calcium 199mg
20%
Chromium -
0%
Copper 0.24mg
27%
Fluoride -
Iodine -
0%
Iron 12mg
148%
Magnesium 63mg
18%
Manganese 1.12mg
49%
Molybdenum -
0%
Phosphorus 60mg
10%
Potassium 458mg
13%
Selenium -
0%
Sodium 30mg
Zinc 1.09mg
10%
Vitamin A (RAE) 203ug
23%
Vitamin D 0ug
0%
Vitamin E -
0%
Vitamin K -
0%
Vitamin B1 0.08mg
7%
Vitamin B2 0.18mg
13%
Vitamin B3 (Niacin) equivalents 0.95mg
6%
Vitamin B6 0.16mg
11%
Vitamin B9 (Folate) 105ug
26%
Vitamin B12 0ug
0%
Vitamin C 13mg
15%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

All the nutrition information for this food was taken from United States Department of Agriculture database.

Spearmint, fresh

The ratio of macro elements (protein, fat, carbs) in Spearmint, fresh

Protein 50%
Fat 25%
Carbohydrates, net 25%

Protein Amino Acids Profile

The ratio of amino acids in Spearmint, fresh. See full profile

Cystine 1%
Methionine 2%
Tryptophan 2%
Histidine 2%
Tyrosine 4%
Serine 5%
Threonine 5%
Isoleucine 5%
Proline 5%
Lysine 5%
Arginine 5%
Glycine 6%
Valine 6%
Phenylalanine 6%
Alanine 6%
Leucine 9%
Glutamic acid 13%
Aspartic acid 14%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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