Sour cream, 3.5% fat, low-lactose Calories and nutrition facts · Fermented milk products, other

8 kcal per tbsp (12 g)
Carbs
0.58 g
Fibre
0 g
Sugars
0.42 g
Protein
0.38 g
Fat
0.42 g
64 kcal per 100 g
Carbs
4.8 g
Fibre
0 g
Sugars
3.5 g
Protein
3.2 g
Fat
3.5 g

Where the calories come from

Protein 20% Carbs 30% Fat 50%

Sour cream, 3.5% fat, low-lactose has 8 kcal per tbsp (12 g), with 0.58 g carbs, 0 g fibre, 0.38 g protein and 0.42 g fat. 100 g has 64 kcal.

Diet tags

Egg free Gluten free Lacto-ovo vegetarian Lacto vegetarian Low fat Low lactose Low salt Low gluten No added salt Soy free Unsweetened

Last updated June 30, 2026 · Where the data comes from

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How it compares with other fermented milk products, other

Per 100 g, against the 8 fermented milk products, other in our catalog.

  • Calories 64 kcal · typical 156 kcal

    Fewer calories than 100% of fermented milk products, other.

  • Protein 3.2 g · typical 2.5 g

    More protein than 100% of fermented milk products, other.

  • Fibre 0 g · typical 0 g
  • Sugars 3.5 g · typical 3.3 g
  • Fat 3.5 g · typical 14.5 g

    Less fat than 100% of fermented milk products, other.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in sour cream, 3.5% fat, low-lactose

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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