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Nutrition Facts For Shallot, dried

Data sources: Nutriely Data Sources
Last updated on January 20, 2025.

Nutrition Label

Shallot, dried Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 348kcal (1,457 kj)
17%
Carbohydrates 65g
26%
Starch -
Sugars 38g **
Added Sugars -
Sucrose -
Maltose -
Fructose -
Galactose -
Glucose -
Fibre, total 16g
45%
Polyols -
Protein 12g
8%
Fat 0.50g
1%
Polyunsaturated fatty acids 0.20g
Monounsaturated fatty acids 0.07g
Saturated fatty acids 0.08g
Sterols 0mg
Cholesterol 0mg
Water 2g
0%
Alcohol 0g
Salt -
Calcium 183mg
18%
Chromium -
0%
Copper 0.43mg
47%
Fluoride -
Iodine -
0%
Iron 6mg
33%
Magnesium 104mg
37%
Manganese 1.42mg
79%
Molybdenum -
0%
Phosphorus 296mg
49%
Potassium 1,650mg
53%
Selenium 6ug
10%
Sodium 59mg
Zinc 1.93mg
24%
Vitamin A (RAE) 1ug
0%
Vitamin D 0ug
0%
Vitamin E 0.18mg
1%
Vitamin K 3.90ug
4%
Vitamin B1 0.30mg
27%
Vitamin B2 0.10mg
9%
Vitamin B3 (Niacin) equivalents 1mg
7%
Vitamin B6 1.68mg
129%
Vitamin B9 (Folate) 116ug
29%
Vitamin B12 0ug
0%
Vitamin C 39mg
43%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Shallot, dried

The ratio of macro elements (protein, fat, carbs) in Shallot, dried

Protein 16%
Fat 1%
Carbohydrates 83%

Protein Amino Acids Profile

The ratio of amino acids in Shallot, dried. See full profile

Methionine 1%
Tryptophan 1%
Histidine 2%
Tyrosine 3%
Phenylalanine 4%
Threonine 4%
Isoleucine 5%
Valine 5%
Alanine 5%
Serine 5%
Glycine 5%
Lysine 5%
Leucine 7%
Proline 7%
Arginine 8%
Aspartic acid 10%
Glutamic acid 23%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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