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Nutrition Facts For Seaweed, nori, dried

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Seaweed, nori, dried Nutrition Label

Seaweed, nori, dried Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 278kcal (1,165 kj)
14%
Carbohydrates 0g
0%
Starch 0g
Sugars 0g **
Sucrose 0g
Maltose 0g
Fructose 0g
Galactose -
Glucose 0g
Fibre, total 44g
127%
Polyols -
Protein 41g
27%
Fat 3.20g
7%
Polyunsaturated fatty acids -
Monounsaturated fatty acids -
Saturated fatty acids -
Sterols -
Cholesterol 0mg
Water 6g
0%
Alcohol 0g
Salt 2,013mg **
Calcium 430mg
43%
Chromium -
0%
Copper 1.60mg
178%
Fluoride -
Iodine 2,100ug
1,400%
Iron 20mg
109%
Magnesium 12mg
4%
Manganese 6mg
333%
Molybdenum -
0%
Phosphorus 350mg
58%
Potassium 2,840mg
92%
Selenium -
0%
Sodium 790mg
Zinc 6mg
80%
Vitamin A (RAE) 1,238ug
177%
Vitamin D 0ug
0%
Vitamin E -
0%
Vitamin K -
0%
Vitamin B1 0.24mg
22%
Vitamin B2 1.34mg
122%
Vitamin B3 (Niacin) equivalents 6mg
39%
Vitamin B6 0.07mg
5%
Vitamin B9 (Folate) -
0%
Vitamin B12 0ug
0%
Vitamin C 14mg
16%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions about Seaweed, nori, dried

What is seaweed, nori, dried?

Seaweed, nori, dried is a type of edible seaweed that is dried and typically used to wrap sushi rolls. It is low in calories and a good source of vitamins and minerals, such as vitamin C, calcium, and iron. It adds a unique umami flavor and is a popular ingredient in Japanese cuisine.

Seaweed, nori, dried health benefits

Dried nori seaweed is a nutrient-dense food that offers several health benefits. It is a great source of vitamins, minerals, and antioxidants, such as iodine, vitamin C, vitamin A, and fiber. Nori also contains compounds that have been shown to have anti-inflammatory and anti-cancer properties, making it a valuable addition to a healthy diet.

Seaweed, nori, dried health risks

Generally, nori seaweed is safe for consumption and is a nutritious food choice. However, individuals with thyroid disorders should be cautious with their intake of seaweed, as it contains high levels of iodine, which may affect thyroid function. Additionally, like any food, allergic reactions are possible, so it's important to be aware of any personal sensitivities.

How much seaweed, nori, dried to eat per day?

It is recommended to consume 1-2 grams of dried nori seaweed per day, which is roughly 2-4 full sheets. However, individual dietary needs may vary, so it's best to consult a healthcare professional for personalized advice.

Seaweed, nori, dried allergies

Seaweed, specifically nori, is generally safe for consumption and does not commonly cause allergies. However, like any food, individuals may have a rare allergic reaction to seaweed. If you have a known allergy to seaweed or other sea vegetables, it's essential to avoid consuming nori and products containing seaweed and seek advice from a healthcare professional.

Food Preferences

Cholesterol reduced
Egg free
Fat free
Gluten free
Strongly salted
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
Soy free
Unsweetened
Vegan

Seaweed, nori, dried Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Seaweed, nori, dried

Fat 15%
Carbohydrates 0%
Protein 85%

Component Breakdown for Seaweed, nori, dried

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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