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Nutrition Facts For Salad dressing, french dressing, oil, vinegar, salt, sugar

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Salad dressing, french dressing, oil, vinegar, salt, sugar Nutrition Label

Salad dressing, french dressing, oil, vinegar, salt, sugar Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 632kcal (2,644 kj)
32%
Carbohydrates 3.43g
1%
Starch 0g
Sugars 3.43g **
Sucrose 3.30g
Maltose 0g
Fructose 0.06g
Galactose 0g
Glucose 0.06g
Fibre, total 0g
0%
Polyols 0g
Protein 0.02g
0%
Fat 69g
156%
Polyunsaturated fatty acids 24g
Monounsaturated fatty acids 39g
Saturated fatty acids 4.56g
Sterols 426mg
Cholesterol 2.99mg
Water 23g
1%
Alcohol 0g
Salt 2,445mg **
Calcium 16mg
2%
Chromium 3.08ug
12%
Copper 0.01mg
1%
Fluoride 0.02mg
Iodine 62ug
41%
Iron 0.14mg
1%
Magnesium 2.69mg
1%
Manganese 0.01mg
1%
Molybdenum 0.00mg
2%
Phosphorus 17mg
3%
Potassium 16mg
1%
Selenium 0.03ug
0%
Sodium 960mg
Zinc 0.05mg
1%
Vitamin A (RAE) 0.07ug
0%
Vitamin D 0ug
0%
Vitamin E 15mg
102%
Vitamin K 92ug
102%
Vitamin B1 0mg
0%
Vitamin B2 0mg
0%
Vitamin B3 (Niacin) equivalents 0mg
0%
Vitamin B6 0mg
0%
Vitamin B9 (Folate) 0ug
0%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low cholesterol
Milk free
Low gluten
Soy free
Vegan

Salad dressing, french dressing, oil, vinegar, salt, sugar Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Salad dressing, french dressing, oil, vinegar, salt, sugar

Fat 98%
Carbohydrates 2%
Protein 0%

Component Breakdown for Salad dressing, french dressing, oil, vinegar, salt, sugar

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 632kcal
(2,643.88kj)
32% of 1,995.81kcal
(8350.48kj)
Carbohydrates 3.43g
1% of (249.48 g)
Protein 0.02g
0% of (149.69 g)
Fat 69.35g
156% of (44.35 g)
Water 23.19g
1% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 2,445.04mg
49% of maximum (5,000.00 mg)
Calcium 15.66mg
2% of (1,000.00 mg)
Chromium 3.08ug
12% of (25.00 ug)
Copper 0.01mg
1% of (0.90 mg)
Fluoride 0.02mg
Iodine 62.20ug
41% of (150.00 ug)
Iron 0.14mg
1% of (18.00 mg)
Magnesium 2.69mg
1% of (280.00 mg)
Manganese 0.01mg
1% of (1.80 mg)
Molybdenum 0.00mg
2% of (0.04 mg)
Phosphorus 17.20mg
3% of (600.00 mg)
Potassium 16.33mg
1% of (3,100.00 mg)
Selenium 0.03ug
0% of (55.00 ug)
Sodium 959.59mg
64% of maximum (1,500.00 mg)
Zinc 0.05mg
1% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 0.07ug
0% of (700.00 ug)
Vitamin D 0.00ug
0% of (15.00 ug)
Vitamin E 15.27mg
102% of (15.00 mg)
Vitamin K 92.19ug
102% of (90.00 ug)
Vitamin B1 0.00mg
0% of (1.10 mg)
Vitamin B2 0.00mg
0% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 0.00mg
0% of (14.00 mg)
Vitamin B6 0.00mg
0% of (1.30 mg)
Vitamin B9 (Folate) 0.00ug
0% of (400.00 ug)
Vitamin B12 0.00ug
0% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 0.00g
Sugars 3.43g
7% of maximum (49.90 g)
Sucrose 3.30g
Maltose 0.00g
Fructose 0.06g
Galactose 0.00g
Glucose 0.06g
Fibre, total 0.00g
0% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 23.80g
Omega-3 6.61g
Alpha-linolenic acid 6,612.41mg
EPA fatty acid 0.00mg
DHA fatty acid 0.00mg
Omega-6 17.15g
Linoleic acid 17,154.24mg
Arachidonic acid 0.00mg
Monounsaturated fatty acids 38.85g
Oleic acid 37,492.74mg
Saturated fatty acids 4.56g
21% of maximum (22.18 g)
Palmitic acid 2,995.13mg
Stearic acid 1.12g
Sterols 426.10mg
Cholesterol 2.99mg
Trans fatty acids 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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