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Nutrition Facts For Salad dressing, french dressing, oil, vinegar, salt, sugar

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on August 2, 2024.

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Nutrition Facts Salad dressing, french dressing, oil, vinegar, salt, sugar Energy Breakdown Salad dressing, french dressing, oil, vinegar, salt, sugar Nutrition Label Component Breakdown Salad dressing, french dressing, oil, vinegar, salt, sugar

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Salad dressing, french dressing, oil, vinegar, salt, sugar Nutrition Label

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Salad dressing, french dressing, oil, vinegar, salt, sugar Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 632kcal (2,644 kj)

32%

Carbohydrates 3.43g

1%

Starch 0.00g

Sugars 3.43g

Sucrose 3.30g

Maltose 0.00g

Fructose 0.06g

Galactose 0.00g

Glucose 0.06g

Fibre, total 0.00g

0%

Polyols 0.00g

Protein 0.02g

0%

Fat 69.35g

156%

Polyunsaturated fatty acids 23.80g

Monounsaturated fatty acids 38.85g

Saturated fatty acids 4.56g

Sterols 426.10mg

Cholesterol 2.99mg

Water 23.19g

1%

Alcohol 0.00g

Salt 2,445.04mg

Calcium 15.66mg

2%

Chromium 3.08ug

12%

Copper 0.01mg

0%

Fluoride 0.02mg

Iodine 62.20ug

41%

Iron 0.14mg

1%

Magnesium 2.69mg

1%

Manganese 0.01mg

1%

Molybdenum 0.00mg

0%

Phosphorus 17.20mg

3%

Potassium 16.33mg

1%

Selenium 0.03ug

0%

Sodium 959.59mg

Zinc 0.05mg

1%

Vitamin A (RAE) 0.07ug

0%

Vitamin D 0.00ug

0%

Vitamin E 15.27mg

102%

Vitamin K 92.19ug

102%

Vitamin B1 0.00mg

0%

Vitamin B2 0.00mg

0%

Vitamin B3 (Niacin) equivalents 0.00mg

0%

Vitamin B6 0.00mg

0%

Vitamin B9 (Folate) 0.00ug

0%

Vitamin B12 0.00ug

0%

Vitamin C 0.00mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

Raw ingredients, foods and recipes: Browse Foods

Salad dressing, french dressing, oil, vinegar, salt, sugar Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Salad dressing, french dressing, oil, vinegar, salt, sugar

Fat 98%

Carbohydrates 2%

Protein 0%

Component Breakdown for Salad dressing, french dressing, oil, vinegar, salt, sugar

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 632kcal
(2,643.88kj)

32% of 1,995.81kcal
(8350.48kj)

Carbohydrates 3.43g

1% of (249.48 g)

0% of (149.69 g)

156% of (44.35 g)

1% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 2,445.04mg

49% of maximum (5,000.00 mg)

Calcium 15.66mg

2% of (1,000.00 mg)

Chromium 3.08ug

12% of (25.00 ug)

0% of (900.00 mg)

Fluoride 0.02mg

41% of (150.00 ug)

1% of (18.00 mg)

Magnesium 2.69mg

1% of (280.00 mg)

Manganese 0.01mg

1% of (1.80 mg)

Molybdenum 0.00mg

0% of (45.00 mg)

Phosphorus 17.20mg

3% of (600.00 mg)

Potassium 16.33mg

1% of (3,100.00 mg)

Selenium 0.03ug

0% of (55.00 ug)

Sodium 959.59mg

64% of maximum (1,500.00 mg)

1% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 0.07ug

0% of (700.00 ug)

Vitamin D 0.00ug

0% of (15.00 ug)

Vitamin E 15.27mg

102% of (15.00 mg)

Vitamin K 92.19ug

102% of (90.00 ug)

Vitamin B1 0.00mg

0% of (1.10 mg)

Vitamin B2 0.00mg

0% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 0.00mg

0% of (14.00 mg)

Vitamin B6 0.00mg

0% of (1.30 mg)

Vitamin B9 (Folate) 0.00ug

0% of (400.00 ug)

Vitamin B12 0.00ug

0% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

7% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.00g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 23.80g

Omega-3 polyunsaturated fatty acids 6.61g

Alpha-linolenic acid 6,612.41mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 17.15g

Linoleic acid 17,154.24mg

Arachidonic acid 0.00mg

Monounsaturated fatty acids 38.85g

Oleic acid 37,492.74mg

Saturated fatty acids 4.56g

21% of maximum (22.18 g)

Palmitic acid 2,995.13mg

Stearic acid 1.12g

Sterols 426.10mg

Cholesterol 2.99mg

Trans fatty acids 0.00g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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