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Nutrition Facts For Mayonnaise, 80% fat

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Mayonnaise, 80% fat Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 723kcal (3,026 kj)
36%
Carbohydrates, net 1g
0%
Starch 0g
Sugars 0.12g **
Added Sugars 0.10g
Sucrose 0.10g
Maltose 0g
Fructose 0g
Galactose 0g
Glucose 0.02g
Fibre, total 0g
0%
Polyols 0g
Protein 1.12g
1%
Fat 81g
183%
Polyunsaturated fatty acids 27g
Monounsaturated fatty acids 47g
Saturated fatty acids 4.81g
Sterols 560mg
Cholesterol 34mg
Water 17g
1%
Alcohol 0g
Salt 800mg **
Calcium 6mg
1%
Chromium 0.10ug
0%
Copper 0.01mg
1%
Fluoride 0.01mg
Iodine 13ug
9%
Iron 0.14mg
1%
Magnesium 1.68mg
1%
Manganese 0.00mg
0%
Molybdenum 0.00mg
1%
Phosphorus 17mg
3%
Potassium 10mg
0%
Selenium 2.67ug
5%
Sodium 314mg
Zinc 0.12mg
1%
Vitamin A (RAE) 21ug
3%
Vitamin D 0.18ug
1%
Vitamin E 15mg
102%
Vitamin K 121ug
134%
Vitamin B1 0.01mg
1%
Vitamin B2 0.03mg
3%
Vitamin B3 (Niacin) equivalents 0.28mg
2%
Vitamin B6 0.01mg
1%
Vitamin B9 (Folate) 4.69ug
1%
Vitamin B12 0.20ug
8%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

All the nutrition information for this food was calculated based on ingredients, see ingredients for original data sources.

Ingredients

Food Preferences

Gluten free
Lacto-ovo vegetarian
Lactose free
Low salt
Milk free
Low gluten
Soy free

Mayonnaise, 80% fat

The ratio of macro elements (protein, fat, carbs) in Mayonnaise, 80% fat

Carbohydrates, net 1%
Protein 1%
Fat 99%

Protein Amino Acids Profile

The ratio of amino acids in Mayonnaise, 80% fat. See full profile

Tryptophan 1%
Cystine 2%
Methionine 3%
Histidine 3%
Glycine 3%
Proline 4%
Tyrosine 4%
Phenylalanine 4%
Threonine 5%
Isoleucine 5%
Alanine 5%
Valine 6%
Arginine 7%
Lysine 7%
Serine 9%
Leucine 9%
Aspartic acid 10%
Glutamic acid 13%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 723kcal
(3,026.00kj)
36% of 1,995.81kcal
(8350.48kj)
Carbohydrates, net 1.00g
0% of (249.48 g)
Protein 1.12g
1% of (149.69 g)
Fat 81.00g
183% of (44.35 g)
Water 16.66g
1% of (2,450.00 g)
Alcohol 0.00g

*** Italic values are estimated using ingredient algorithm.

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 800.00mg
16% of maximum (5,000.00 mg)
Calcium 6.05mg
1% of (1,000.00 mg)
Chromium 0.10ug
0% of (25.00 ug)
Copper 0.01mg
1% of (0.90 mg)
Fluoride 0.01mg
Iodine 13.28ug
9% of (150.00 ug)
Iron 0.14mg
1% of (18.00 mg)
Magnesium 1.68mg
1% of (280.00 mg)
Manganese 0.00mg
0% of (1.80 mg)
Molybdenum 0.00mg
1% of (0.04 mg)
Phosphorus 17.37mg
3% of (600.00 mg)
Potassium 10.25mg
0% of (3,100.00 mg)
Selenium 2.67ug
5% of (55.00 ug)
Sodium 313.79mg
21% of maximum (1,500.00 mg)
Zinc 0.12mg
1% of (8.00 mg)

*** Italic values are estimated using ingredient algorithm.

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 21.49ug
3% of (700.00 ug)
Vitamin D 0.18ug
1% of (15.00 ug)
Vitamin E 15.35mg
102% of (15.00 mg)
Vitamin K 120.86ug
134% of (90.00 ug)
Vitamin B1 0.01mg
1% of (1.10 mg)
Vitamin B2 0.03mg
3% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 0.28mg
2% of (14.00 mg)
Vitamin B6 0.01mg
1% of (1.30 mg)
Vitamin B9 (Folate) 4.69ug
1% of (400.00 ug)
Vitamin B12 0.20ug
8% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)

*** Italic values are estimated using ingredient algorithm.

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine 0.00g
0% of (0.98 g)
Isoleucine 0.00g
0% of (1.33 g)
Leucine 0.00g
0% of (2.94 g)
Lysine 0.00g
0% of (2.66 g)
Methionine 0.00g
0% of (1.33 g)
Cysteine 0.00g
Phenylalanine 0.00g
0% of (2.31 g)
Tyrosine 0.00g
0% of (1.20 g)
Tryptophan 0.00g
0% of (0.35 g)
Threonine 0.00g
0% of (1.40 g)
Valine 0.00g
0% of (1.68 g)
Alanine 0.00g
Arginine 0.00g
Asparagine 0.00g
Aspartic acid 0.00g
Cystine 0.00g
0% of (0.70 g)
Glutamic acid 0.00g
Glutamine 0.00g
Glycine 0.00g
Proline 0.00g
Serine 0.00g
Hydroxyproline 0.00g
Taurine 0.00g

*** Italic values are estimated using ingredient algorithm.

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 0.00g
Sugars 0.12g
0% of maximum (49.90 g)
Added Sugars 0.10g
0% of maximum (25.00 g)
Sucrose 0.10g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.02g
Fibre, total 0.00g
0% of (35.00 g)
Polyols 0.00g

*** Italic values are estimated using ingredient algorithm.

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 26.68g
Omega-3 8.77g
Alpha-linolenic acid 8,763.52mg
EPA fatty acid 0.00mg
DHA fatty acid 8.70mg
Omega-6 17.87g
Linoleic acid 17,858.11mg
Arachidonic acid 10.59mg
Monounsaturated fatty acids 47.31g
Oleic acid 45,545.54mg
Saturated fatty acids 4.81g
22% of maximum (22.18 g)
Palmitic acid 3,141.64mg
Stearic acid 1.16g
Sterols 560.07mg
Cholesterol 33.89mg
Trans fatty acids 0.00g

*** Italic values are estimated using ingredient algorithm.

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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