Rainbow trout loaf, fish in rye crust Calories and nutrition facts · Savoury bakery
- Carbs
- 17.4 g
- Fibre
- 2.3 g
- Sugars
- 0.32 g
- Protein
- 8.9 g
- Fat
- 9.2 g
Where the calories come from
Rainbow trout loaf, fish in rye crust has 193 kcal per medium portion (80 g), with 17.4 g carbs, 2.3 g fibre, 8.9 g protein and 9.2 g fat. 100 g has 241 kcal.
Share of your daily needs in one medium portion
How much is too much
About 335 g of rainbow trout loaf, fish in rye crust a day uses up the EU daily limit for sodium, 2,000 mg for a healthy adult. That's 4.2 × medium portion (80 g).
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know rainbow trout loaf, fish in rye crust in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 21µg3% of daily
-
Vitamin A (Retinol) 21µg
-
Vitamin D 2.48µg17% of daily
-
Vitamin E 1.23mg11% of daily
-
Vitamin K 6µg9% of daily
-
Vitamin B1 0.10mg12% of daily
-
Vitamin B2 0.07mg4% of daily
-
33% of daily
-
Vitamin B6 0.20mg13% of daily
-
3% of daily
-
Vitamin B12 1.28µg32% of daily
-
Vitamin C 0mg0% of daily
Minerals
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Salt 1,217mg24% of max
-
Calcium 48mg5% of daily
-
Chromium 1.42µg6% of daily
-
Copper 0.11mg8% of daily
-
Fluoride 0.04mg
-
Iodine 39µg26% of daily
-
Iron 0.74mg5% of daily
-
Magnesium 25mg8% of daily
-
Manganese 0.42mg14% of daily
-
Molybdenum 0.01mg8% of daily
-
Phosphorus 140mg25% of daily
-
Potassium 216mg6% of daily
-
Selenium 7µg9% of daily
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Sodium 478mg24% of max
-
Zinc 0.78mg8% of daily
Carbohydrates
-
Starch 17g
-
Sugars 0.32g1% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.11g
-
Maltose 0.12g
-
Fructose 0.03g
-
Galactose 0.00g
-
Glucose 0.05g
-
Fibre, total 2.33g9% of daily
-
Polyols 0g
Fats
-
Omega-3 0.89g
-
Alpha-linolenic acid 326mg
-
EPA fatty acid 109mg
-
DHA fatty acid 338mg
-
Omega-6 1.32g
-
Linoleic acid 1,277mg
-
Arachidonic acid 22mg
-
Oleic acid 3,324mg
-
Saturated fatty acids 2.16g10% of max
-
Palmitic acid 1,282mg
-
Stearic acid 0.51g
-
Cholesterol 22mg
-
Trans fatty acids 0.03g
Amino acids
-
Histidine 0.59g60% of daily
-
Isoleucine 0.92g69% of daily
-
Leucine 1.62g55% of daily
-
Lysine 1.83g69% of daily
-
Methionine 0.59g44% of daily
-
Cysteine no data
-
Phenylalanine 0.78g34% of daily
-
Tyrosine 0.67g56% of daily
-
Tryptophan 0.22g64% of daily
-
Threonine 0.87g62% of daily
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Valine 1.03g61% of daily
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Alanine 1.21g
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Arginine 1.19g
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Asparagine no data
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Aspartic acid 2.04g
-
Cystine 0.21g31% of daily
-
Glutamic acid 2.98g
-
Glutamine no data
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Glycine 0.96g
-
Proline 0.70g
-
Serine 0.81g
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Rainbow trout, fillet
Type: Food
Fish dishes -> Fish
1000.00
grams
-
Water, tap water
Type: Food
Beverages -> Drinking water
600.00
grams
-
Flour, rye, whole
Type: Food
Cereals and cereal products -> Flour
300.00
grams
-
Wheat flour
Type: Food
Cereals and cereal products -> Flour
300.00
grams
-
Pork ribs
Type: Food
Meat dishes -> Steaks and chops
300.00
grams
-
Flour, rye, fine rye flour
Type: Food
Cereals and cereal products -> Flour
300.00
grams
-
Cooking fat, average
Type: Dish
Fat and fat products -> Cooking and industrial fat
130.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
40.00
grams
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Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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