Pulled pork Nutrition Label

Pulled pork Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 109kcal (455 kj)
5%
Carbohydrates 6.18g
2%
Starch 0.28g
Sugars 5.89g
Sucrose 1.92g
Maltose 0.00g
Fructose 1.99g
Galactose 0.00g
Glucose 1.98g
Fibre, total 0.61g
2%
Polyols 0.00g
Protein 5.94g
4%
Fat 6.50g
15%
Polyunsaturated fatty acids 1.13g
Monounsaturated fatty acids 3.05g
Saturated fatty acids 1.95g
Sterols 13.88mg
Cholesterol 16.31mg
Water 78.92g
3%
Alcohol 0.00g
Salt 693.01mg
Calcium 15.57mg
2%
Chromium 2.62ug
10%
Copper 0.05mg
0%
Fluoride 0.02mg
Iodine 10.62ug
7%
Iron 0.72mg
4%
Magnesium 11.39mg
4%
Manganese 0.05mg
3%
Molybdenum 0.01mg
0%
Phosphorus 62.00mg
10%
Potassium 178.67mg
6%
Selenium 6.33ug
12%
Sodium 271.98mg
Zinc 1.08mg
14%
Vitamin A (RAE) 7.95ug
1%
Vitamin D 0.16ug
1%
Vitamin E 0.65mg
4%
Vitamin K 4.17ug
5%
Vitamin B1 0.15mg
14%
Vitamin B2 0.05mg
4%
Niacin equivalents 1.84mg
13%
Vitamin B6 0.15mg
12%
Folate 4.04ug
1%
Vitamin B12 0.13ug
5%
Vitamin C 3.71mg
4%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Pulled pork Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Pulled pork

Fat 55%
Carbohydrates 23%
Protein 22%

Component Breakdown for Pulled pork

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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