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Nutrition Facts For Pheasant, raw, meat only

Data sources: Nutriely Data Sources
Last updated on August 29, 2024.

Pheasant, raw, meat only Nutrition Label

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Pheasant, raw, meat only Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 133kcal (556 kj)

8%

Carbohydrates 0.00g

0%

Starch -

Sugars -

Sucrose -

Maltose -

Fructose -

Galactose -

Glucose -

Fibre, total 0.00g

0%

Polyols -

Protein 23.57g

34%

Fat 3.64g

7%

Polyunsaturated fatty acids 0.62g

Monounsaturated fatty acids 1.17g

Saturated fatty acids 1.24g

Sterols 66.00mg

Cholesterol 66.00mg

Water 72.77g

4%

Alcohol -

Salt -

Calcium 13.00mg

1%

Chromium -

0%

Copper 0.07mg

8%

Fluoride -

Iodine -

0%

Iron 1.15mg

6%

Magnesium 20.00mg

7%

Manganese 0.02mg

1%

Molybdenum -

0%

Phosphorus 230.00mg

38%

Potassium 262.00mg

8%

Selenium 16.20ug

29%

Sodium 37.00mg

Zinc 0.97mg

12%

Vitamin A (RAE) 50.00ug

7%

Vitamin D -

0%

Vitamin E -

0%

Vitamin K -

0%

Vitamin B1 0.08mg

7%

Vitamin B2 0.15mg

14%

Vitamin B3 (Niacin) equivalents 6.76mg

48%

Vitamin B6 0.74mg

57%

Vitamin B9 (Folate) 6.00ug

2%

Vitamin B12 0.84ug

35%

Vitamin C 6.00mg

7%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Pheasant, raw, meat only Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Pheasant, raw, meat only

Protein 74%

Fat 26%

Carbohydrates 0%

Protein Amino Acids Profile

The ratio of amino acids in Pheasant, raw, meat only. See full profile

Cystine 1%

Tryptophan 1%

Methionine 3%

Tyrosine 3%

Proline 4%

Phenylalanine 4%

Histidine 4%

Serine 4%

Glycine 4%

Threonine 5%

Valine 6%

Isoleucine 6%

Alanine 6%

Arginine 6%

Leucine 9%

Lysine 9%

Aspartic acid 10%

Glutamic acid 15%

Component Breakdown for Pheasant, raw, meat only

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 133kcal
(556.00kj)

8% of 1,677.84kcal
(7020.1kj)

Carbohydrates 0.00g

0% of (230.00 g)

34% of (70.00 g)

7% of (55.00 g)

4% of (1,890.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (5,000.00 mg)

Calcium 13.00mg

1% of (1,000.00 mg)

0% of (25.00 ug)

8% of (0.90 mg)

0% of (150.00 ug)

6% of (18.00 mg)

Magnesium 20.00mg

7% of (280.00 mg)

Manganese 0.02mg

1% of (1.80 mg)

0% of (0.04 mg)

Phosphorus 230.00mg

38% of (600.00 mg)

Potassium 262.00mg

8% of (3,100.00 mg)

Selenium 16.20ug

29% of (55.00 ug)

2% of maximum (1,500.00 mg)

12% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 50.00ug

7% of (700.00 ug)

0% of (15.00 ug)

0% of (15.00 mg)

0% of (90.00 ug)

Vitamin B1 0.08mg

7% of (1.10 mg)

Vitamin B2 0.15mg

14% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 6.76mg

48% of (14.00 mg)

Vitamin B6 0.74mg

57% of (1.30 mg)

Vitamin B9 (Folate) 6.00ug

2% of (400.00 ug)

Vitamin B12 0.84ug

35% of (2.40 ug)

Vitamin C 6.00mg

7% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Histidine 0.94g

124% of (0.76 g)

Isoleucine 1.32g

129% of (1.03 g)

1231% of (0.16 g)

105% of (2.05 g)

Methionine 0.69g

52% of (1.33 g)

Phenylalanine 0.92g

40% of (2.31 g)

64% of (1.20 g)

Tryptophan 0.33g

121% of (0.27 g)

Threonine 1.18g

109% of (1.08 g)

101% of (1.30 g)

Aspartic acid 2.29g

44% of (0.70 g)

Glutamic acid 3.48g

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (25.00 g)

Fibre, total 0.00g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.62g

Omega-3 polyunsaturated fatty acids 0.00g

Alpha-linolenic acid -

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids -

Linoleic acid -

Arachidonic acid -

Monounsaturated fatty acids 1.17g

Oleic acid 960.00mg

Saturated fatty acids 1.24g

7% of maximum (18.64 g)

Palmitic acid 750.00mg

Stearic acid 0.36g

Sterols 66.00mg

Cholesterol 66.00mg

Trans fatty acids -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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