Orange peel Calories and nutrition facts · Fruits

2 kcal per tsp (2 g)
Carbs
0.29 g
Fibre
0.21 g
Sugars
-
Protein
0.03 g
Fat
0 g
97 kcal per 100 g
Carbs
14.4 g
Fibre
10.6 g
Sugars
-
Protein
1.5 g
Fat
0.2 g

Where the calories come from

Protein 9% Carbs 88% Fat 3%

Orange peel has 2 kcal per tsp (2 g), with 0.29 g carbs, 0.21 g fibre, 0.03 g protein and 0 g fat. 100 g has 97 kcal.

Last updated October 31, 2026 · Where the data comes from

Get to know orange peel in Nutriely

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How it compares with other fruits

Per 100 g, against the 73 fruits in our catalog.

  • Calories 97 kcal · typical 53 kcal

    More calories than 88% of fruits.

  • Vitamin C 136 mg · typical 14.9 mg

    More vitamin C than 97% of fruits.

  • Fibre 10.6 g · typical 1.8 g

    More fibre than 99% of fruits.

  • Potassium 212 mg · typical 192 mg
  • Folate 30 µg · typical 12.3 µg

    More folate than 89% of fruits.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in orange peel

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Orange peel in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely USDA
Energy (kcal) 97 97
Protein (g) 1.5 1.5
Fat (g) 0.2 0.2
Carbohydrates (g) 14 14
Fibre (g) 11 11

Compare every nutrient across databases

Switch between Nutriely and USDA for all the vitamins, minerals and amino acids of orange peel in the Nutriely app.

USDA: “Orange peel, raw”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

Similar fruits

Closest in calories first.

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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