Mille-feuille, napoleon pastry Nutrition Label

Mille-feuille, napoleon pastry Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 388kcal (1,624 kj)
81%
Carbohydrates 33.27g
13%
Sugars 19.65g
Starch 13.62g
Sucrose 17.81g
Maltose 0.15g
Fructose 0.28g
Galactose 0.00g
Glucose 0.29g
Protein 3.58g
3%
Fat 26.50g
48%
Polyunsaturated fatty acids 1.19g
Monounsaturated fatty acids 7.29g
Saturated fatty acids 15.64g
Cholesterol 54.11mg
Sterols 29.20mg
Iron 0.35mg
2%
Vitamin d 0.18ug
1%
Calcium 74.19mg
7%
Chromium 2.39ug
10%
Sodium 152.41mg
10%
Iodine 7.88ug
5%
Copper 0.04mg
0%
Salt 388.34mg
17%
Selenium 3.69ug
7%
Vitamin e 0.92mg
6%
Zinc 0.35mg
4%
Vitamin c 0.67mg
1%
Vitamin b12 0.15ug
6%
Vitamin a (rae) 164.08ug
23%
Vitamin b1 0.02mg
2%
Vitamin b2 0.09mg
8%
Vitamin b6 0.04mg
3%
Manganese 0.11mg
6%
Magnesium 10.78mg
3%
Potassium 86.37mg
4%
Fluoride 0.03mg
1%
Phosphorus 86.00mg
12%
Vitamin k 7.96ug
9%
Fibre, total 0.76g
0%
Fibre, dietary 0.79g
3%
Niacin equivalents 0.81mg
6%
Molybdenum 0.01mg
0%
Folate 7.49ug
2%
Alcohol 0.16g
2%
Polyols 0.00g
0%
Water 40.75g
1%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Mille-feuille, napoleon pastry Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Mille-feuille, napoleon pastry

Fat 62%
Carbohydrates 34%
Protein 4%

Component Breakdown for Mille-feuille, napoleon pastry

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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