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Nutrition Facts For Butter dough, oven-baked

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Butter dough, oven-baked Nutrition Label

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Butter dough, oven-baked Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 441kcal (1,847 kj)

26%

Carbohydrates 30.47g

13%

Starch 29.82g

Sugars 0.65g **

Sucrose 0.08g

Maltose 0.36g

Fructose 0.02g

Galactose 0.00g

Glucose 0.02g

Fibre, total 1.42g

4%

Polyols 0.00g

Protein 4.99g

7%

Fat 33.31g

61%

Polyunsaturated fatty acids 2.08g

Monounsaturated fatty acids 10.52g

Saturated fatty acids 17.63g

Sterols 67.05mg

Cholesterol 39.46mg

Water 30.92g

2%

Alcohol 0.00g

Salt 878.97mg **

Calcium 114.06mg

11%

Chromium 1.62ug

6%

Copper 0.07mg

8%

Fluoride 0.02mg

Iodine 4.66ug

3%

Iron 0.43mg

2%

Magnesium 12.80mg

5%

Manganese 0.24mg

14%

Molybdenum 0.00mg

10%

Phosphorus 129.10mg

22%

Potassium 71.13mg

2%

Selenium 4.17ug

8%

Sodium 344.96mg

Zinc 0.38mg

5%

Vitamin A (RAE) 143.22ug

20%

Vitamin D 0.07ug

0%

Vitamin E 1.48mg

10%

Vitamin K 10.21ug

11%

Vitamin B1 0.03mg

2%

Vitamin B2 0.02mg

2%

Vitamin B3 (Niacin) equivalents 1.15mg

8%

Vitamin B6 0.04mg

3%

Vitamin B9 (Folate) 6.48ug

2%

Vitamin B12 0.00ug

0%

Vitamin C 0.00mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Butter dough, oven-baked Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Butter dough, oven-baked

Fat 68%

Carbohydrates 28%

Protein 5%

Component Breakdown for Butter dough, oven-baked

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 441kcal
(1,846.56kj)

26% of 1,677.84kcal
(7020.1kj)

Carbohydrates 30.47g

13% of (230.00 g)

7% of (70.00 g)

61% of (55.00 g)

2% of (1,890.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

18% of maximum (5,000.00 mg)

Calcium 114.06mg

11% of (1,000.00 mg)

Chromium 1.62ug

6% of (25.00 ug)

8% of (0.90 mg)

Fluoride 0.02mg

3% of (150.00 ug)

2% of (18.00 mg)

Magnesium 12.80mg

5% of (280.00 mg)

Manganese 0.24mg

14% of (1.80 mg)

Molybdenum 0.00mg

10% of (0.04 mg)

Phosphorus 129.10mg

22% of (600.00 mg)

Potassium 71.13mg

2% of (3,100.00 mg)

Selenium 4.17ug

8% of (55.00 ug)

Sodium 344.96mg

23% of maximum (1,500.00 mg)

5% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 143.22ug

20% of (700.00 ug)

Vitamin D 0.07ug

0% of (15.00 ug)

Vitamin E 1.48mg

10% of (15.00 mg)

Vitamin K 10.21ug

11% of (90.00 ug)

Vitamin B1 0.03mg

2% of (1.10 mg)

Vitamin B2 0.02mg

2% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 1.15mg

8% of (14.00 mg)

Vitamin B6 0.04mg

3% of (1.30 mg)

Vitamin B9 (Folate) 6.48ug

2% of (400.00 ug)

Vitamin B12 0.00ug

0% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

3% of maximum (25.00 g)

Galactose 0.00g

Fibre, total 1.42g

4% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 2.08g

Omega-3 polyunsaturated fatty acids 0.35g

118% of (0.30 g)

Alpha-linolenic acid 352.70mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 1.73g

Linoleic acid 1,720.50mg

Arachidonic acid 6.48mg

Monounsaturated fatty acids 10.52g

Oleic acid 9,776.07mg

Saturated fatty acids 17.63g

95% of maximum (18.64 g)

Palmitic acid 9,636.93mg

Stearic acid 4.27g

Sterols 67.05mg

Cholesterol 39.46mg

Trans fatty acids 1.98g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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