Lamb, tongue, raw Calories and nutrition facts Β· Offal dishes

189 kcal per serving (85 g)
Carbs
0 g
Fibre
0 g
Sugars
-
Protein
13.3 g
Fat
14.6 g
222 kcal per 100 g
Carbs
0 g
Fibre
0 g
Sugars
-
Protein
15.7 g
Fat
17.2 g

Where the calories come from

Protein 29% Carbs 0% Fat 71%

Lamb, tongue, raw has 189 kcal per serving (85 g), with 0 g carbs, 0 g fibre, 13.3 g protein and 14.6 g fat. 100 g has 222 kcal.

Last updated June 30, 2026 Β· Where the data comes from

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How it compares with other offal dishes

Per 100 g, against the 105 offal dishes in our catalog.

  • Calories 222 kcal Β· typical 153 kcal

    More calories than 81% of offal dishes.

  • Vitamin B12 7.2 Β΅g Β· typical 7.3 Β΅g
  • Protein 15.7 g Β· typical 18.6 g

    Less protein than 75% of offal dishes.

  • Selenium 15 Β΅g Β· typical 26 Β΅g

    Less selenium than 75% of offal dishes.

  • Saturated fat 6.6 g Β· typical 2.1 g

    More saturated fat than 88% of offal dishes.

  • Fat 17.2 g Β· typical 6.3 g

    More fat than 86% of offal dishes.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in lamb, tongue, raw

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Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Similar offal dishes

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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