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Pork, chitterlings, cooked, simmered Calories and nutrition facts · Offal dishes

198 kcal per serving (85 g)
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
10.6 g
Fat
17.3 g
233 kcal per 100 g
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
12.5 g
Fat
20.3 g

Where the calories come from

Protein 21% Carbs 0% Fat 79%

Pork, chitterlings, cooked, simmered has 198 kcal per serving (85 g), with 0 g carbs, 0 g fibre, 10.6 g protein and 17.3 g fat. 100 g has 233 kcal.

Share of your daily needs in one serving

How much is too much

About 233 g of pork, chitterlings, cooked, simmered a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 2.7 × serving (85 g).

Last updated November 2, 2026 · Where the data comes from

Get to know pork, chitterlings, cooked, simmered in Nutriely

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Other forms of pork, chitterlings, raw

How it compares with other offal dishes

Per 100 g, against the 105 offal dishes in our catalog.

  • Calories 233 kcal · typical 153 kcal

    More calories than 83% of offal dishes.

  • Vitamin B12 0.42 µg · typical 7.3 µg

    Less vitamin B12 than 94% of offal dishes.

  • Protein 12.5 g · typical 18.6 g

    Less protein than 86% of offal dishes.

  • Selenium 27 µg · typical 24.9 µg
  • Potassium 14 mg · typical 257 mg

    Less potassium than 100% of offal dishes.

  • Sodium 18 mg · typical 84 mg

    Less sodium than 99% of offal dishes.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in pork, chitterlings, cooked, simmered

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Pork, chitterlings, cooked, simmered in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely USDA
Energy (kcal) 233 233
Protein (g) 12 12
Fat (g) 20 20
Carbohydrates (g) 0 0
Sugars (g) 0 0
Fibre (g) 0 0

Compare every nutrient across databases

Switch between Nutriely and USDA for all the vitamins, minerals and amino acids of pork, chitterlings, cooked, simmered in the Nutriely app.

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USDA: “Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

Similar offal dishes

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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