Catalog -> Meat dishes -> Offal dishes
Beef, new zealand, tongue, raw Calories and nutrition facts · Offal dishes
- Carbs
- 0 g
- Fibre
- 0 g
- Sugars
- 0 g
- Protein
- 15.1 g
- Fat
- 16.2 g
Where the calories come from
Beef, new zealand, tongue, raw has 206 kcal per serving (85 g), with 0 g carbs, 0 g fibre, 15.1 g protein and 16.2 g fat. 100 g has 243 kcal.
Share of your daily needs in one serving
How much is too much
About 332 g of beef, new zealand, tongue, raw a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 3.9 × serving (85 g).
Diet tags
Last updated November 10, 2026 · Where the data comes from
Get to know beef, new zealand, tongue, raw in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
Think you know basic nutrition? Take the quizHow it compares with other offal dishes
Per 100 g, against the 105 offal dishes in our catalog.
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Calories 243 kcal · typical 153 kcal
More calories than 90% of offal dishes.
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Vitamin B12 5.2 µg · typical 7.3 µg
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Protein 17.8 g · typical 18.6 g
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Selenium 2.5 µg · typical 26 µg
Less selenium than 98% of offal dishes.
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Fat 19.1 g · typical 6.3 g
More fat than 90% of offal dishes.
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Saturated fat 6.7 g · typical 2.1 g
More saturated fat than 89% of offal dishes.
The bar shows this food; the line marks the typical (median) value of the category.
Nutrients in beef, new zealand, tongue, raw
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
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Vitamin A (RAE) 12µg2% of daily
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Vitamin A (Retinol) 12µg
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Vitamin D 0.30µg2% of daily
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Vitamin E 0.95mg9% of daily
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Vitamin K no data
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Vitamin B1 0.07mg8% of daily
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Vitamin B2 0.21mg13% of daily
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22% of daily
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Vitamin B6 0.09mg6% of daily
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Vitamin B9 (Folate) no data
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Vitamin B12 5µg130% of daily
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Vitamin C 0mg0% of daily
Minerals
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Salt 185mg4% of max
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Calcium 4mg0% of daily
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Chromium no data
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Copper 0.12mg9% of daily
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Fluoride no data
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Iodine no data
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Iron 1.81mg11% of daily
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Magnesium 16mg5% of daily
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Manganese 0.01mg0% of daily
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Molybdenum no data
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Phosphorus 150mg27% of daily
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Potassium 252mg7% of daily
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Selenium 2.50µg4% of daily
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Sodium 73mg4% of max
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Zinc 2.70mg29% of daily
Carbohydrates
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Starch no data
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Sugars 0g0% of max
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Added Sugars 0g0% of max
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Sucrose no data
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Maltose no data
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Fructose no data
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Galactose no data
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Glucose no data
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Fibre, total 0g0% of daily
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Polyols no data
Fats
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Omega-3 0.19g
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Alpha-linolenic acid 134mg
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EPA fatty acid 16mg
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DHA fatty acid 0mg
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Omega-6 0.32g
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Linoleic acid 273mg
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Arachidonic acid 15mg
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Oleic acid 6,032mg
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30% of max
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Palmitic acid 3,333mg
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Stearic acid 2.57g
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Cholesterol 81mg
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Trans fatty acids 0.79g
Amino acids
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Histidine 0.64g65% of daily
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Isoleucine 0.74g56% of daily
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Leucine 1.34g46% of daily
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Lysine 1.41g53% of daily
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Methionine 0.59g44% of daily
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Cysteine no data
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Phenylalanine 0.69g30% of daily
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Tyrosine 0.60g50% of daily
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Tryptophan 0.19g53% of daily
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Threonine 0.64g46% of daily
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Valine 0.78g47% of daily
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Alanine 0.93g
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Arginine 1.17g
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Asparagine no data
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Aspartic acid no data
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Cystine no data
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Glutamic acid 2.48g
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Glutamine no data
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Glycine 0.97g
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Proline 0.57g
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Serine 0.63g
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Beef, new zealand, tongue, raw in other food databases
The same food in national food composition databases, next to ours. Per 100 g.
BLS: “Beef tongue, raw” · USDA: “Beef, New Zealand, imported, variety meats and by-products, tongue, raw”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.
Similar offal dishes
Closest in calories first.
- Pork, feet, cooked, simmered 239 kcal / 100 g
- Beef, liver, cooked, pan-fried 238 kcal / 100 g
- Beef, thymus, raw 236 kcal / 100 g
- Beef, pancreas, raw 235 kcal / 100 g
- Lamb, pancreas, cooked, braised 234 kcal / 100 g
- Pork, ears, frozen, raw 234 kcal / 100 g
- Pork, chitterlings, cooked, simmered 233 kcal / 100 g
- Veal, pancreas, cooked, braised 256 kcal / 100 g
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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