Veal, pancreas, cooked, braised Calories and nutrition facts Β· Offal dishes

218 kcal per serving (85 g)
Carbs
0 g
Fibre
0 g
Sugars
-
Protein
24.7 g
Fat
12.4 g
256 kcal per 100 g
Carbs
0 g
Fibre
0 g
Sugars
-
Protein
29.1 g
Fat
14.6 g

Where the calories come from

Protein 47% Carbs 0% Fat 53%

Veal, pancreas, cooked, braised has 218 kcal per serving (85 g), with 0 g carbs, 0 g fibre, 24.7 g protein and 12.4 g fat. 100 g has 256 kcal.

Last updated June 30, 2026 Β· Where the data comes from

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How it compares with other offal dishes

Per 100 g, against the 105 offal dishes in our catalog.

  • Calories 256 kcal Β· typical 153 kcal

    More calories than 90% of offal dishes.

  • Protein 29.1 g Β· typical 18.5 g

    More protein than 98% of offal dishes.

  • Fibre 0 g Β· typical 0 g
  • Fat 14.6 g Β· typical 6.3 g

    More fat than 77% of offal dishes.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in veal, pancreas, cooked, braised

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Similar offal dishes

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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