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Nutrition Facts For Lamb, pancreas, raw

Data sources: Nutriely Data Sources
Last updated on August 29, 2024.

Lamb, pancreas, raw Nutrition Label

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Lamb, pancreas, raw Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 152kcal (636 kj)

8%

Carbohydrates 0.00g

0%

Starch -

Sugars -

Sucrose -

Maltose -

Fructose -

Galactose -

Glucose -

Fibre, total 0.00g

0%

Polyols -

Protein 14.84g

10%

Fat 9.82g

22%

Polyunsaturated fatty acids 0.48g

Monounsaturated fatty acids 3.54g

Saturated fatty acids 4.44g

Sterols 260.00mg

Cholesterol 260.00mg

Water 73.77g

3%

Alcohol -

Salt -

Calcium 8.00mg

1%

Chromium -

0%

Copper 0.06mg

7%

Fluoride -

Iodine -

0%

Iron 2.30mg

13%

Magnesium 21.00mg

8%

Manganese 0.04mg

2%

Molybdenum -

0%

Phosphorus 400.00mg

67%

Potassium 420.00mg

14%

Selenium 34.30ug

62%

Sodium 75.00mg

Zinc 1.93mg

24%

Vitamin A (RAE) 0.00ug

0%

Vitamin D -

0%

Vitamin E -

0%

Vitamin K -

0%

Vitamin B1 0.03mg

3%

Vitamin B2 0.25mg

23%

Vitamin B3 (Niacin) equivalents 3.70mg

26%

Vitamin B6 0.07mg

5%

Vitamin B9 (Folate) 13.00ug

3%

Vitamin B12 6.00ug

250%

Vitamin C 18.00mg

20%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Lamb, pancreas, raw Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Lamb, pancreas, raw

Protein 40%

Fat 60%

Carbohydrates 0%

Protein Amino Acids Profile

The ratio of amino acids in Lamb, pancreas, raw. See full profile

Tryptophan 1%

Cystine 1%

Methionine 2%

Tyrosine 3%

Histidine 3%

Phenylalanine 4%

Isoleucine 4%

Threonine 4%

Serine 5%

Valine 5%

Alanine 6%

Proline 6%

Arginine 7%

Glycine 7%

Leucine 7%

Aspartic acid 8%

Lysine 10%

Glutamic acid 16%

Component Breakdown for Lamb, pancreas, raw

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 152kcal
(636.00kj)

8% of 1,995.81kcal
(8350.48kj)

Carbohydrates 0.00g

0% of (249.48 g)

10% of (149.69 g)

22% of (44.35 g)

3% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (5,000.00 mg)

1% of (1,000.00 mg)

0% of (25.00 ug)

7% of (0.90 mg)

0% of (150.00 ug)

13% of (18.00 mg)

Magnesium 21.00mg

8% of (280.00 mg)

Manganese 0.04mg

2% of (1.80 mg)

0% of (0.04 mg)

Phosphorus 400.00mg

67% of (600.00 mg)

Potassium 420.00mg

14% of (3,100.00 mg)

Selenium 34.30ug

62% of (55.00 ug)

5% of maximum (1,500.00 mg)

24% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 0.00ug

0% of (700.00 ug)

0% of (15.00 ug)

0% of (15.00 mg)

0% of (90.00 ug)

Vitamin B1 0.03mg

3% of (1.10 mg)

Vitamin B2 0.25mg

23% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 3.70mg

26% of (14.00 mg)

Vitamin B6 0.07mg

5% of (1.30 mg)

Vitamin B9 (Folate) 13.00ug

3% of (400.00 ug)

Vitamin B12 6.00ug

250% of (2.40 ug)

Vitamin C 18.00mg

20% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Histidine 0.43g

44% of (0.98 g)

Isoleucine 0.52g

39% of (1.33 g)

452% of (0.21 g)

48% of (2.66 g)

Methionine 0.21g

16% of (1.33 g)

Phenylalanine 0.50g

22% of (2.31 g)

30% of (1.20 g)

Tryptophan 0.19g

54% of (0.35 g)

Threonine 0.55g

39% of (1.40 g)

38% of (1.68 g)

Aspartic acid 1.02g

27% of (0.70 g)

Glutamic acid 2.07g

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (49.90 g)

Fibre, total 0.00g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.48g

Alpha-linolenic acid -

EPA fatty acid -

DHA fatty acid -

Linoleic acid -

Arachidonic acid -

Monounsaturated fatty acids 3.54g

Oleic acid 3,210.00mg

Saturated fatty acids 4.44g

20% of maximum (22.18 g)

Palmitic acid 1,880.00mg

Stearic acid 1.94g

Sterols 260.00mg

Cholesterol 260.00mg

Trans fatty acids -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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