Catalog -> Meat dishes -> Offal dishes
Liver sausage, liver pate, light, average Calories and nutrition facts Β· Offal dishes
- Carbs
- 2.2 g
- Fibre
- 0.05 g
- Sugars
- 0.03 g
- Protein
- 5.9 g
- Fat
- 4.9 g
Where the calories come from
Liver sausage, liver pate, light, average has 81 kcal per serving (55 g), with 2.2 g carbs, 0.05 g fibre, 5.9 g protein and 4.9 g fat. 100 g has 147 kcal.
Share of your daily needs in one serving
How much is too much
About 65.8 g of liver sausage, liver pate, light, average a day reaches the EU safe upper level for vitamin A (retinol): 3,000 Β΅g, the most an adult can have every day without risk of harm. That's 1.2 Γ serving (55 g).
Last updated June 30, 2026 Β· Where the data comes from
Get to know liver sausage, liver pate, light, average in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
Think you know basic nutrition? Take the quizHow it compares with other offal dishes
Per 100 g, against the 105 offal dishes in our catalog.
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Calories 147 kcal Β· typical 156 kcal
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Vitamin B12 12.1 Β΅g Β· typical 7.3 Β΅g
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Protein 10.8 g Β· typical 18.6 g
Less protein than 93% of offal dishes.
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Selenium 19.8 Β΅g Β· typical 26 Β΅g
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Sodium 718 mg Β· typical 83.4 mg
More sodium than 100% of offal dishes.
The bar shows this food; the line marks the typical (median) value of the category.
Nutrients in liver sausage, liver pate, light, average
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
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Vitamin A (RAE) 4,562Β΅g702% of daily
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Vitamin A (Retinol) 4,562Β΅g
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Vitamin D 0.40Β΅g3% of daily
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Vitamin E 0.27mg2% of daily
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Vitamin K 0.48Β΅g1% of daily
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Vitamin B1 0.24mg29% of daily
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Vitamin B2 0.85mg53% of daily
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55% of daily
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Vitamin B6 0.31mg19% of daily
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Vitamin B9 (Folate) 420Β΅g127% of daily
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Vitamin B12 12Β΅g303% of daily
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Vitamin C 7mg7% of daily
Minerals
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Salt 1,830mg37% of max
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Calcium 19mg2% of daily
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Chromium 1.49Β΅g6% of daily
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Copper 0.50mg38% of daily
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Fluoride 0.01mg
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Iodine 2.83Β΅g2% of daily
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Iron 10mg61% of daily
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Magnesium 17mg6% of daily
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Manganese 0.12mg4% of daily
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Molybdenum 0.06mg95% of daily
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Phosphorus 176mg32% of daily
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Potassium 211mg6% of daily
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Selenium 20Β΅g28% of daily
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Sodium 718mg36% of max
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Zinc 3.02mg32% of daily
Carbohydrates
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Starch 3.98g
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Sugars 0.05g0% of max
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Added Sugars 0g0% of max
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Sucrose 0.01g
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Maltose 0g
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Fructose 0.00g
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Galactose 0g
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Glucose 0.02g
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Fibre, total 0.09g0% of daily
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Polyols 0g
Fats
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Omega-3 0.21g
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Alpha-linolenic acid 68mg
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EPA fatty acid 32mg
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DHA fatty acid 67mg
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Omega-6 1.05g
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Linoleic acid 914mg
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Arachidonic acid 109mg
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Oleic acid 3,119mg
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Saturated fatty acids 3.35g15% of max
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Palmitic acid 1,859mg
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Stearic acid 1.32g
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Cholesterol 79mg
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Trans fatty acids 0.00g
Amino acids
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Histidine 0.45g46% of daily
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Isoleucine 0.65g49% of daily
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Leucine 1.14g39% of daily
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Lysine 1.16g43% of daily
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Methionine 0.29g21% of daily
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Cysteine no data
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Phenylalanine 0.62g27% of daily
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Tyrosine 0.36g30% of daily
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Tryptophan 0.15g43% of daily
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Threonine 0.67g48% of daily
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Valine 0.86g51% of daily
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Alanine 0.83g
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Arginine 0.81g
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Asparagine no data
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Aspartic acid 1.16g
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Cystine 0.15g21% of daily
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Glutamic acid 2.20g
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Glutamine no data
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Glycine 1.10g
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Proline 0.85g
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Serine 0.69g
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Liver sausage, liver pate, light, average in other food databases
The same food in national food composition databases, next to ours. Per 100 g.
| Per 100 g | Nutriely | Fineli |
|---|---|---|
| Energy (kcal) | 147 | 147 |
| Protein (g) | 11 | 11 |
| Fat (g) | 8.83 | 8.83 |
| Carbohydrates (g) | 4.03 | 4.03 |
| Sugars (g) | 0.05 | 0.05 |
| Fibre (g) | 0.09 | 0.09 |
Fineli: βLiver sausage, liver pate, light, averageβ. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.
Similar offal dishes
Closest in calories first.
- Pork, heart, cooked, braised 148 kcal / 100 g
- Pork, spleen, cooked, braised 149 kcal / 100 g
- Lamb, brain, cooked, braised 145 kcal / 100 g
- Beef, spleen, cooked, braised 145 kcal / 100 g
- Beef, brain, cooked, simmered 151 kcal / 100 g
- Beef, brain, raw 143 kcal / 100 g
- Pork, kidneys, cooked, braised 151 kcal / 100 g
- Lamb, pancreas, raw 152 kcal / 100 g
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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