Jaffa cake, naturally gluten-free Nutrition Label

Jaffa cake, naturally gluten-free Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 371kcal (1,552 kj)
78%
Carbohydrates 66.38g
27%
Sugars 45.62g
Starch 15.00g
Sucrose 41.47g
Maltose 1.21g
Fructose 0.66g
Galactose 0.00g
Glucose 2.17g
Protein 6.66g
5%
Fat 7.84g
14%
Fatty acids, total polyunsaturated 1.00g
Fatty acids, total monounsaturated cis 2.43g
Fatty acids, total saturated 3.22g
Cholesterol (gc) 28.85mg
Sterols 37.48mg
Iron 1.78mg
10%
Vitamin d 0.18ug
1%
Calcium 40.26mg
4%
Chromium 1.39ug
6%
Sodium 206.71mg
14%
Iodine 8.53ug
6%
Copper 0.33mg
0%
Salt 526.69mg
23%
Selenium 4.79ug
9%
Vitamin e alphatocopherol 0.38mg
3%
Zinc 0.78mg
10%
Vitamin c (ascorbic acid) 4.22mg
6%
Vitamin b-12 (cobalamin) 0.17ug
7%
Vitamin a retinol activity equivalents 22.57ug
3%
Thiamin (vitamin b1) 0.09mg
8%
Riboflavine (vitamin b2) 0.07mg
6%
Vitamin b6 pyridoxine (hydrochloride) 0.11mg
8%
Manganese 0.32mg
18%
Magnesium 54.64mg
18%
Potassium 296.76mg
13%
Fluoride (fluerine) 0.04mg
1%
Phosphorus 125.60mg
18%
Vitamin k 1.97ug
2%
Fibre, total 2.53g
1%
Fibre, dietary 2.95g
12%
Niacin equivalents, total 2.10mg
15%
Molybdenum 0.10mg
0%
Folate 39.06ug
10%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 15.38g
1%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Jaffa cake, naturally gluten-free Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Jaffa cake, naturally gluten-free

Fat 19%
Carbohydrates 73%
Protein 7%

Component Breakdown for Jaffa cake, naturally gluten-free

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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