Flour, rye, whole r800 Calories and nutrition facts · Flour
- Carbs
- 17.1 g
- Fibre
- 4.8 g
- Sugars
- 0.57 g
- Protein
- 2.8 g
- Fat
- 0.77 g
Where the calories come from
Flour, rye, whole r800 has 97 kcal per serving (30 g), with 17.1 g carbs, 4.8 g fibre, 2.8 g protein and 0.77 g fat. 100 g has 323 kcal.
Share of your daily needs in one serving
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know flour, rye, whole r800 in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
Think you know basic nutrition? Take the quizHow it compares with other flour
Per 100 g, against the 57 flour in our catalog.
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Calories 323 kcal · typical 349 kcal
Fewer calories than 79% of flour.
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Fibre 16 g · typical 7.6 g
More fibre than 81% of flour.
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Protein 9.4 g · typical 11.5 g
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Magnesium 124 mg · typical 110 mg
The bar shows this food; the line marks the typical (median) value of the category.
Nutrients in flour, rye, whole r800
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
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Vitamin A (RAE) 0.54µg0% of daily
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Vitamin D 0µg0% of daily
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Vitamin E 1.02mg9% of daily
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Vitamin K 0µg0% of daily
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Vitamin B1 0.31mg37% of daily
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Vitamin B2 0.16mg10% of daily
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15% of daily
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Vitamin B6 0.17mg11% of daily
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Vitamin B9 (Folate) 38µg12% of daily
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Vitamin B12 0µg0% of daily
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Vitamin C 0mg0% of daily
Minerals
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Salt 2.55mg0% of max
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Calcium 53mg6% of daily
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Chromium 2µg8% of daily
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Copper 0.41mg32% of daily
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Fluoride 0.06mg
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Iodine 5µg3% of daily
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Iron 3.10mg19% of daily
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Magnesium 124mg41% of daily
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Manganese 3.30mg110% of daily
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Molybdenum 0.01mg15% of daily
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Phosphorus 418mg76% of daily
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Potassium 572mg16% of daily
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Selenium 3.10µg4% of daily
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Sodium 1mg0% of max
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Zinc 3.70mg40% of daily
Carbohydrates
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Starch 55g
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Sugars 1.89g4% of max
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Added Sugars 0g0% of max
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Sucrose 0.77g
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Maltose 0.56g
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Fructose 0.25g
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Galactose 0g
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Glucose 0.31g
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Fibre, total 16g64% of daily
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Polyols 0g
Fats
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Omega-3 0.15g
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Alpha-linolenic acid 155mg
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EPA fatty acid 0mg
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DHA fatty acid 0mg
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Omega-6 1.02g
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Linoleic acid 1,016mg
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Arachidonic acid 0mg
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Oleic acid 307mg
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Saturated fatty acids 0.31g1% of max
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Palmitic acid 277mg
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Stearic acid 0.01g
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Cholesterol 0mg
Amino acids
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Histidine no data
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Isoleucine no data
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Leucine no data
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Lysine no data
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Methionine no data
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Cysteine no data
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Phenylalanine no data
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Tyrosine no data
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Tryptophan no data
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Threonine no data
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Valine no data
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Alanine no data
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Arginine no data
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Asparagine no data
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Aspartic acid no data
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Cystine no data
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Glutamic acid no data
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Glutamine no data
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Glycine no data
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Proline no data
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Serine no data
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Flour, rye, whole r800 in other food databases
The same food in national food composition databases, next to ours. Per 100 g.
| Per 100 g | Nutriely | Fineli |
|---|---|---|
| Energy (kcal) | 323 | 323 |
| Protein (g) | 9.38 | 9.38 |
| Fat (g) | 2.56 | 2.56 |
| Carbohydrates (g) | 57 | 57 |
| Sugars (g) | 1.89 | 1.89 |
| Fibre (g) | 16 | 16 |
Fineli: “Flour, rye, wholegrain rye flour r800”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.
Similar flour
Closest in calories first.
- Flour, rye, whole 324 kcal / 100 g
- Barley, pearl 322 kcal / 100 g
- Semolina 322 kcal / 100 g
- Flour, buckwheat 327 kcal / 100 g
- Flour, barley flour 327 kcal / 100 g
- Rye grain, crushed 328 kcal / 100 g
- Barley, rolled, barley flakes 330 kcal / 100 g
- Seeds, cottonseed flour, low fat (glandless) 332 kcal / 100 g
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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