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Nutrition Facts For Barley, pearl

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Barley, pearl Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 322kcal (1,349 kj)
13%
Carbohydrates, net 63g
20%
Starch 62g
Sugars 0.95g **
Added Sugars 0g
Sucrose 0.50g
Maltose 0.05g
Fructose 0.20g
Galactose 0g
Glucose 0.20g
Fibre, total 8g
22%
Polyols 0g
Protein 8g
7%
Fat 2g
2%
Polyunsaturated fatty acids 0.82g
Monounsaturated fatty acids 0.20g
Saturated fatty acids 0.32g
Sterols 62mg
Cholesterol 0mg
Water 14g
1%
Alcohol 0g
Salt 6mg **
Calcium 20mg
2%
Chromium 1ug
3%
Copper 0.40mg
44%
Fluoride 0.03mg
Iodine 10ug
7%
Iron 3mg
38%
Magnesium 65mg
19%
Manganese 1.30mg
57%
Molybdenum 0.02mg
50%
Phosphorus 210mg
35%
Potassium 270mg
8%
Selenium 9ug
16%
Sodium 2.40mg
Zinc 2.10mg
19%
Vitamin A (RAE) 0ug
0%
Vitamin D 0ug
0%
Vitamin E 0.30mg
2%
Vitamin K 2.20ug
2%
Vitamin B1 0.20mg
18%
Vitamin B2 0.08mg
6%
Vitamin B3 (Niacin) equivalents 5mg
31%
Vitamin B6 0.10mg
7%
Vitamin B9 (Folate) 19ug
5%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

Nutrition information for this food has been combined from Finnish Institute for Health and Welfare and United States Department of Agriculture databases.

Food Preferences

Egg free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
No added salt
Soy free
Unsweetened
Vegan

Barley, pearl

The ratio of macro elements (protein, fat, carbs) in Barley, pearl

Fat 6%
Carbohydrates, net 83%
Protein 11%

Protein Amino Acids Profile

The ratio of amino acids in Barley, pearl. See full profile

Tryptophan 2%
Methionine 2%
Cystine 2%
Histidine 2%
Tyrosine 3%
Threonine 3%
Glycine 4%
Isoleucine 4%
Lysine 4%
Alanine 4%
Serine 4%
Valine 5%
Arginine 5%
Phenylalanine 6%
Aspartic acid 6%
Leucine 7%
Proline 12%
Glutamic acid 26%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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