Curd milk, flavoured, 1% fat, lactose-free Calories and nutrition facts Β· Cultured milks

80 kcal per decilitre (100 g)
Carbs
14.1 g
Fibre
0.06 g
Sugars
14 g
Protein
3.2 g
Fat
1 g
80 kcal per 100 g
Carbs
14.1 g
Fibre
0.06 g
Sugars
14 g
Protein
3.2 g
Fat
1 g

Where the calories come from

Protein 17% Carbs 72% Fat 12%

Curd milk, flavoured, 1% fat, lactose-free has 80 kcal per decilitre (100 g), with 14.1 g carbs, 0.06 g fibre, 3.2 g protein and 1 g fat. 100 g has 80 kcal.

Share of your daily needs in one decilitre

Diet tags

Egg free Gluten free Lacto-ovo vegetarian Lactose free Lacto vegetarian Low fat Low gluten No added salt Soy free

Last updated June 30, 2026 Β· Where the data comes from

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How it compares with other cultured milks

Per 100 g, against the 8 cultured milks in our catalog.

  • Calories 80 kcal Β· typical 41 kcal

    More calories than 100% of cultured milks.

  • Protein 3.2 g Β· typical 3.1 g
  • Fibre 0.06 g Β· typical 0 g

    More fibre than 100% of cultured milks.

  • Sugars 14 g Β· typical 3.6 g

    More sugar than 100% of cultured milks.

  • Fat 1 g Β· typical 1.2 g

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in curd milk, flavoured, 1% fat, lactose-free

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Similar cultured milks

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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