Curd milk, plain, 1.5% fat, lactose-free Calories and nutrition facts Β· Cultured milks

96 kcal per serving (240 g)
Carbs
7.4 g
Fibre
0 g
Sugars
7.4 g
Protein
7.9 g
Fat
3.6 g
40 kcal per 100 g
Carbs
3.1 g
Fibre
0 g
Sugars
3.1 g
Protein
3.3 g
Fat
1.5 g

Where the calories come from

Protein 34% Carbs 32% Fat 34%

Curd milk, plain, 1.5% fat, lactose-free has 96 kcal per serving (240 g), with 7.4 g carbs, 0 g fibre, 7.9 g protein and 3.6 g fat. 100 g has 40 kcal.

Diet tags

Egg free Gluten free Lacto-ovo vegetarian Lactose free Lacto vegetarian Low cholesterol Low fat Low salt

Last updated June 30, 2026 Β· Where the data comes from

Track curd milk, plain, 1.5% fat, lactose-free in Nutriely

Log it in seconds and see what it adds to your day: calories, fibre, vitamins and minerals against your own targets.

Nutrients in curd milk, plain, 1.5% fat, lactose-free

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Similar cultured milks

Closest in calories first.

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

Start learning with Nutriely.

Free to download and free to use. Try Premium free for 7 days when you want the full picture.