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Nutrition Facts For Chicken vegetable gravy with creme fraiche

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on August 2, 2024.

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Nutrition Facts Chicken vegetable gravy with creme fraiche Energy Breakdown Chicken vegetable gravy with creme fraiche Nutrition Label Component Breakdown Chicken vegetable gravy with creme fraiche

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Chicken vegetable gravy with creme fraiche Nutrition Label

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Chicken vegetable gravy with creme fraiche Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 108kcal (451 kj)

5%

Carbohydrates 4.29g

2%

Starch 2.27g

Sugars 2.02g

Sucrose 0.35g

Maltose 0.02g

Fructose 0.75g

Galactose 0.00g

Glucose 0.61g

Fibre, total 0.65g

2%

Polyols 0.00g

Protein 9.08g

6%

Fat 5.77g

13%

Polyunsaturated fatty acids 0.79g

Monounsaturated fatty acids 1.92g

Saturated fatty acids 2.66g

Sterols 10.67mg

Cholesterol 28.26mg

Water 81.12g

3%

Alcohol 0.00g

Salt 396.00mg

Calcium 17.90mg

2%

Chromium 0.96ug

4%

Copper 0.03mg

0%

Fluoride 0.01mg

Iodine 4.45ug

3%

Iron 0.45mg

2%

Magnesium 11.43mg

4%

Manganese 0.07mg

4%

Molybdenum 0.01mg

0%

Phosphorus 77.70mg

13%

Potassium 192.26mg

6%

Selenium 5.61ug

10%

Sodium 155.41mg

Zinc 0.57mg

7%

Vitamin A (RAE) 67.57ug

10%

Vitamin D 0.33ug

2%

Vitamin E 0.92mg

6%

Vitamin K 26.85ug

30%

Vitamin B1 0.04mg

4%

Vitamin B2 0.09mg

8%

Vitamin B3 (Niacin) equivalents 3.12mg

22%

Vitamin B6 0.27mg

21%

Vitamin B9 (Folate) 12.94ug

3%

Vitamin B12 0.27ug

11%

Vitamin C 13.95mg

16%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

Raw ingredients, foods and recipes: Browse Foods

Chicken vegetable gravy with creme fraiche Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Chicken vegetable gravy with creme fraiche

Fat 49%

Carbohydrates 16%

Protein 34%

Component Breakdown for Chicken vegetable gravy with creme fraiche

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 108kcal
(451.04kj)

5% of 1,995.81kcal
(8350.48kj)

Carbohydrates 4.29g

2% of (249.48 g)

6% of (149.69 g)

13% of (44.35 g)

3% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

8% of maximum (5,000.00 mg)

Calcium 17.90mg

2% of (1,000.00 mg)

Chromium 0.96ug

4% of (25.00 ug)

0% of (900.00 mg)

Fluoride 0.01mg

3% of (150.00 ug)

2% of (18.00 mg)

Magnesium 11.43mg

4% of (280.00 mg)

Manganese 0.07mg

4% of (1.80 mg)

Molybdenum 0.01mg

0% of (45.00 mg)

Phosphorus 77.70mg

13% of (600.00 mg)

Potassium 192.26mg

6% of (3,100.00 mg)

Selenium 5.61ug

10% of (55.00 ug)

Sodium 155.41mg

10% of maximum (1,500.00 mg)

7% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 67.57ug

10% of (700.00 ug)

Vitamin D 0.33ug

2% of (15.00 ug)

Vitamin E 0.92mg

6% of (15.00 mg)

Vitamin K 26.85ug

30% of (90.00 ug)

Vitamin B1 0.04mg

4% of (1.10 mg)

Vitamin B2 0.09mg

8% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 3.12mg

22% of (14.00 mg)

Vitamin B6 0.27mg

21% of (1.30 mg)

Vitamin B9 (Folate) 12.94ug

3% of (400.00 ug)

Vitamin B12 0.27ug

11% of (2.40 ug)

Vitamin C 13.95mg

16% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

4% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.65g

2% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.79g

Omega-3 polyunsaturated fatty acids 0.15g

Alpha-linolenic acid 131.49mg

EPA fatty acid 11.51mg

DHA fatty acid 9.45mg

Omega-6 polyunsaturated fatty acids 0.61g

Linoleic acid 549.51mg

Arachidonic acid 43.55mg

Monounsaturated fatty acids 1.92g

Oleic acid 1,719.33mg

Saturated fatty acids 2.66g

12% of maximum (22.18 g)

Palmitic acid 1,354.13mg

Stearic acid 0.45g

Sterols 10.67mg

Cholesterol 28.26mg

Trans fatty acids 0.05g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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