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Nutrition Facts For Chicken soup with tomato

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Chicken soup with tomato Nutrition Facts
Serving Size: 1,984.00g
% Daily Value*
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Energy 185kcal (773 kj)
8%
Carbohydrates, net 14g
5%
Starch 8g
Sugars 5g **
Added Sugars 0g
Sucrose 0.82g
Maltose 0g
Fructose 2.28g
Galactose 0.00g
Glucose 2.03g
Fibre, total 3.37g
10%
Polyols 0g
Protein 18g
21%
Fat 6g
7%
Polyunsaturated fatty acids 1.54g
Monounsaturated fatty acids 2.59g
Saturated fatty acids 1.05g
Sterols 37mg
Cholesterol 39mg
Water 303g
13%
Alcohol 0g
Salt 2,795mg **
Calcium 42mg
4%
Chromium 2.35ug
7%
Copper 0.12mg
14%
Fluoride 0.05mg
Iodine 25ug
17%
Iron 1.11mg
14%
Magnesium 45mg
13%
Manganese 0.34mg
15%
Molybdenum 0.02mg
40%
Phosphorus 175mg
29%
Potassium 830mg
24%
Selenium 19ug
35%
Sodium 1,097mg
Zinc 0.89mg
8%
Vitamin A (RAE) 118ug
13%
Vitamin A (Retinol) 7ug
Vitamin D 0.07ug
0%
Vitamin E 1.83mg
12%
Vitamin K 21ug
18%
Vitamin B1 0.18mg
17%
Vitamin B2 0.16mg
13%
Vitamin B3 (Niacin) equivalents 6mg
38%
Vitamin B6 0.56mg
37%
Vitamin B9 (Folate) 51ug
13%
Vitamin B12 0.46ug
19%
Vitamin C 17mg
19%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

All nutrition information for this food was taken from Finnish Institute for Health and Welfare database.

Ingredients

This recipe yields: 1 servings
Serving Size: 1984g

Food Preferences

Egg free
Gluten free
Lactose free
Milk free
Low gluten
Soy free
Unsweetened

Chicken soup with tomato

The ratio of macro elements (protein, fat, carbs) in Chicken soup with tomato

Fat 29%
Carbohydrates, net 31%
Protein 40%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 185kcal
(773.08kj)
8% of 2,275.63kcal
(9521.22kj)
Carbohydrates, net 13.66g
5% of (295.40 g)
Protein 17.68g
21% of (85.34 g)
Fat 5.55g
7% of (75.85 g)
Water 303.10g
13% of (2,380.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 2,794.82mg
56% of maximum (5,000.00 mg)
Calcium 41.90mg
4% of (1,000.00 mg)
Chromium 2.35ug
7% of (35.00 ug)
Copper 0.12mg
14% of (0.90 mg)
Fluoride 0.05mg
Iodine 25.38ug
17% of (150.00 ug)
Iron 1.11mg
14% of (8.00 mg)
Magnesium 44.88mg
13% of (350.00 mg)
Manganese 0.34mg
15% of (2.30 mg)
Molybdenum 0.02mg
40% of (0.04 mg)
Phosphorus 174.65mg
29% of (600.00 mg)
Potassium 830.48mg
24% of (3,500.00 mg)
Selenium 19.18ug
35% of (55.00 ug)
Sodium 1,096.87mg
73% of maximum (1,500.00 mg)
Zinc 0.89mg
8% of (11.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 118.02ug
13% of (900.00 ug)
Vitamin A (Retinol) 7.46ug
Vitamin D 0.07ug
0% of (15.00 ug)
Vitamin E 1.83mg
12% of (15.00 mg)
Vitamin K 21.22ug
18% of (120.00 ug)
Vitamin B1 0.18mg
17% of (1.10 mg)
Vitamin B2 0.16mg
13% of (1.30 mg)
Vitamin B3 (Niacin) equivalents 6.15mg
38% of (16.00 mg)
Vitamin B6 0.56mg
37% of (1.50 mg)
Vitamin B9 (Folate) 50.93ug
13% of (400.00 ug)
Vitamin B12 0.46ug
19% of (2.40 ug)
Vitamin C 17.33mg
19% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.95 g)
Isoleucine -
0% of (1.29 g)
Leucine -
0% of (2.86 g)
Lysine -
0% of (2.58 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.34 g)
Threonine -
0% of (1.36 g)
Valine -
0% of (1.63 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 8.44g
Sugars 5.24g
9% of maximum (56.89 g)
Added Sugars 0.00g
0% of maximum (25.00 g)
Sucrose 0.82g
Maltose 0.00g
Fructose 2.28g
Galactose 0.00g
Glucose 2.03g
Fibre, total 3.37g
10% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 1.54g
Omega-3 0.35g
Alpha-linolenic acid 334.06mg
EPA fatty acid 10.10mg
DHA fatty acid 8.29mg
Omega-6 1.18g
Linoleic acid 1,130.07mg
Arachidonic acid 38.22mg
Monounsaturated fatty acids 2.59g
Oleic acid 2,463.17mg
Saturated fatty acids 1.05g
4% of maximum (25.28 g)
Palmitic acid 865.11mg
Stearic acid 0.21g
Sterols 36.93mg
Cholesterol 38.92mg
Trans fatty acids 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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