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Nutrition Facts For Potato, peeled

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Potato, peeled Nutrition Label

Potato, peeled Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 75kcal (315 kj)
4%
Carbohydrates 16g
7%
Starch 15g
Sugars 0.60g **
Sucrose 0g
Maltose 0g
Fructose 0.30g
Galactose -
Glucose 0.30g
Fibre, total 1g
3%
Polyols 0g
Protein 1.88g
3%
Fat 0.11g
0%
Polyunsaturated fatty acids 0.06g
Monounsaturated fatty acids 0.00g
Saturated fatty acids 0.03g
Sterols 5mg
Cholesterol 0.30mg
Water 79g
4%
Alcohol 0g
Salt 2.55mg **
Calcium 6mg
1%
Chromium 0.50ug
2%
Copper 0.09mg
10%
Fluoride 0.01mg
Iodine 1ug
1%
Iron 0.67mg
4%
Magnesium 24mg
9%
Manganese 0.22mg
12%
Molybdenum 0.01mg
13%
Phosphorus 45mg
8%
Potassium 500mg
16%
Selenium 0.64ug
1%
Sodium 1mg
Zinc 0.31mg
4%
Vitamin A (RAE) 0.64ug
0%
Vitamin D 0ug
0%
Vitamin E 0.05mg
0%
Vitamin K 1.04ug
1%
Vitamin B1 0.21mg
19%
Vitamin B2 0.03mg
3%
Vitamin B3 (Niacin) equivalents 0.92mg
7%
Vitamin B6 0.12mg
9%
Vitamin B9 (Folate) 23ug
6%
Vitamin B12 0ug
0%
Vitamin C 10mg
11%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions about Potato, peeled

What is potato, peeled?

POTATO, PEELED refers to a potato that has had its skin removed. It is commonly used in various recipes and cooking preparations, offering a versatile ingredient for culinary creations.

Potato, peeled health benefits

Potatoes, when peeled, still offer important health benefits. They are a good source of vitamin C, potassium, and dietary fiber. Additionally, peeled potatoes are low in calories and fat, making them a healthy and versatile ingredient for a wide variety of dishes.

Potato, peeled health risks

When peeled and prepared in a healthy manner, potatoes are a nutritious addition to your diet. However, deep frying or adding excessive amounts of unhealthy fats and salt can increase health risks. It's important to enjoy potatoes in moderation and choose healthy cooking methods, such as baking, boiling, or roasting, to minimize potential health risks.

How much potato, peeled should i eat per day?

The recommended serving size for potatoes, peeled or unpeeled, is about 1/2 to 1 cup per day. This provides essential nutrients like vitamin C, potassium, and dietary fiber, while keeping your carbohydrate intake in check. It's important to include a variety of fruits, vegetables, and whole grains in your daily diet for a well-rounded nutrient intake.

Potato, peeled allergies

Potatoes are generally well-tolerated and are not common allergens. However, some people may be allergic to potatoes, and allergic reactions can occur. If you suspect a potato allergy, it's best to consult with a medical professional for evaluation and guidance.

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low protein
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Potato, peeled Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Potato, peeled

Fat 1%
Carbohydrates 88%
Protein 11%

Protein Amino Acids Profile

The ratio of amino acids in Potato, peeled. See full profile

Tryptophan 1%
Cystine 1%
Methionine 2%
Histidine 2%
Tyrosine 3%
Glycine 3%
Alanine 3%
Proline 3%
Isoleucine 4%
Threonine 4%
Serine 4%
Phenylalanine 4%
Leucine 5%
Arginine 5%
Valine 6%
Lysine 6%
Glutamic acid 19%
Aspartic acid 26%

Component Breakdown for Potato, peeled

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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