Catalog -> Meat dishes -> Poultry dishes
Chicken fried rice Calories and nutrition facts · Poultry dishes
- Carbs
- 45.3 g
- Fibre
- 2.5 g
- Sugars
- 2.7 g
- Protein
- 22.5 g
- Fat
- 21.8 g
Where the calories come from
Chicken fried rice has 474 kcal per medium portion (350 g), with 45.3 g carbs, 2.5 g fibre, 22.5 g protein and 21.8 g fat. 100 g has 135 kcal.
Share of your daily needs in one medium portion
Diet tags
Last updated October 22, 2026 · Where the data comes from
Get to know chicken fried rice in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 238µg37% of daily
-
Vitamin A (Retinol) 101µg
-
Vitamin D 0.90µg6% of daily
-
Vitamin E 4.34mg39% of daily
-
Vitamin K 56µg80% of daily
-
Vitamin B1 0.18mg21% of daily
-
Vitamin B2 0.28mg18% of daily
-
72% of daily
-
Vitamin B6 0.47mg29% of daily
-
Vitamin B9 (Folate) 53µg16% of daily
-
Vitamin B12 1.29µg32% of daily
-
Vitamin C 7mg7% of daily
Minerals
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Salt 2,291mg46% of max
-
Calcium 55mg6% of daily
-
Chromium 2.67µg11% of daily
-
Copper 0.23mg18% of daily
-
Fluoride 0.06mg
-
Iodine 36µg24% of daily
-
Iron 2.56mg16% of daily
-
Magnesium 50mg17% of daily
-
Manganese 0.66mg22% of daily
-
Molybdenum 0.02mg30% of daily
-
Phosphorus 271mg49% of daily
-
Potassium 507mg14% of daily
-
Selenium 33µg48% of daily
-
Sodium 900mg45% of max
-
Zinc 1.95mg21% of daily
Carbohydrates
-
Starch 42g
-
Sugars 2.74g5% of max
-
Added Sugars 0g0% of max
-
Sucrose 1.67g
-
Maltose 0.02g
-
Fructose 0.39g
-
Galactose 0.00g
-
Glucose 0.50g
-
Fibre, total 2.49g10% of daily
-
Polyols 0g
Fats
-
Omega-3 1.89g
-
Alpha-linolenic acid 1,836mg
-
EPA fatty acid 9mg
-
DHA fatty acid 42mg
-
Omega-6 4.45g
-
Linoleic acid 4,350mg
-
Arachidonic acid 76mg
-
Oleic acid 10,982mg
-
Saturated fatty acids 2.49g11% of max
-
Palmitic acid 1,638mg
-
Stearic acid 0.59g
-
Cholesterol 153mg
-
Trans fatty acids 0.02g
Amino acids
-
Histidine 0.79g81% of daily
-
Isoleucine 1.43g108% of daily
-
Leucine 2.21g75% of daily
-
Lysine 2.06g77% of daily
-
Methionine 0.75g56% of daily
-
Cysteine no data
-
Phenylalanine 1.28g55% of daily
-
Tyrosine 0.97g81% of daily
-
Tryptophan 0.34g97% of daily
-
Threonine 1.19g85% of daily
-
Valine 1.55g92% of daily
-
Alanine 1.58g
-
Arginine 1.87g
-
Asparagine no data
-
Aspartic acid 2.65g
-
Cystine 0.44g63% of daily
-
Glutamic acid 4.56g
-
Glutamine no data
-
Glycine 1.29g
-
Proline 1.24g
-
Serine 1.27g
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Rice, boiled
Type: Recipe
Cereals and cereal products -> Rice
600.00
grams
-
Chicken breast, fried
Type: Recipe
Meat dishes -> Chicken and other birds
150.00
grams
-
Egg
Type: Food
Egg dishes -> Egg
100.00
grams
-
Pea, green
Type: Food
Pulses and pulse dishes -> Pulses
60.00
grams
-
Carrot
Type: Food
Vegetable dishes -> Vegetables
50.00
grams
-
Onion, spring or scallions (tops and bulb)
Type: Food
Vegetable dishes -> Vegetables
20.00
grams
-
Garlic
Type: Food
Vegetable dishes -> Vegetables
6.00
grams
-
Soy sauce
Type: Food
Miscellaneous -> Condiments
30.00
grams
-
Rapeseed oil
Type: Food
Fat and fat products -> Oils
45.00
grams
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Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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