Brown rice, boiled Calories and nutrition facts · Rice

146 kcal per serving (140 g)
Carbs
30.1 g
Fibre
1.7 g
Sugars
0.17 g
Protein
2.9 g
Fat
0.96 g
104 kcal per 100 g
Carbs
21.5 g
Fibre
1.2 g
Sugars
0.12 g
Protein
2.1 g
Fat
0.69 g

Where the calories come from

Protein 8% Carbs 86% Fat 6%

Brown rice, boiled has 146 kcal per serving (140 g), with 30.1 g carbs, 1.7 g fibre, 2.9 g protein and 0.96 g fat. 100 g has 104 kcal.

Diet tags

Egg free Gluten free Lacto-ovo vegetarian Lactose free Milk free Low gluten No added salt Soy free Unsweetened Vegan

Last updated June 30, 2026 · Where the data comes from

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How it compares with other rice

Per 100 g, against the 24 rice in our catalog.

  • Calories 104 kcal · typical 141 kcal

    Fewer calories than 79% of rice.

  • Protein 2.1 g · typical 5 g

    Less protein than 83% of rice.

  • Fibre 1.2 g · typical 2.3 g

    Less fibre than 75% of rice.

  • Sugars 0.12 g · typical 0.3 g

    Less sugar than 77% of rice.

  • Fat 0.69 g · typical 1 g

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in brown rice, boiled

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

This recipe yields: 1 servings
Serving Size: 855g

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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