Blueberry pie, industrial, fazer Calories and nutrition facts · Sweet bakery
- Carbs
- 67.8 g
- Fibre
- 2.2 g
- Sugars
- 40.9 g
- Protein
- 5.5 g
- Fat
- 24.1 g
Where the calories come from
Blueberry pie, industrial, fazer has 516 kcal per medium portion (120 g), with 67.8 g carbs, 2.2 g fibre, 5.5 g protein and 24.1 g fat. 100 g has 430 kcal.
Share of your daily needs in one medium portion
Diet tags
Last updated June 30, 2026 · Where the data comes from
Nutrients in blueberry pie, industrial, fazer
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 18µg3% of daily
-
Vitamin A (Retinol) 20µg
-
Vitamin D 0.16µg1% of daily
-
Vitamin E 2.05mg19% of daily
-
Vitamin K 8µg11% of daily
-
Vitamin B1 0.04mg5% of daily
-
Vitamin B2 0.05mg3% of daily
-
10% of daily
-
Vitamin B6 0.05mg3% of daily
-
Vitamin B9 (Folate) 10µg3% of daily
-
Vitamin B12 0.16µg4% of daily
-
Vitamin C 0.43mg0% of daily
Minerals
-
Salt 479mg10% of max
-
Calcium 15mg2% of daily
-
Chromium 1.01µg4% of daily
-
Copper 0.08mg6% of daily
-
Fluoride 0.04mg
-
Iodine 19µg13% of daily
-
Iron 0.60mg4% of daily
-
Magnesium 13mg4% of daily
-
Manganese 0.56mg19% of daily
-
Molybdenum 0.01mg13% of daily
-
Phosphorus 61mg11% of daily
-
Potassium 81mg2% of daily
-
Selenium 6µg9% of daily
-
Sodium 188mg9% of max
-
Zinc 0.42mg5% of daily
Carbohydrates
-
Starch 27g
-
Sugars 41g82% of max
-
Added Sugars 40g158% of max
-
Sucrose 40g
-
Maltose 0.34g
-
Fructose 0.47g
-
Galactose 0g
-
Glucose 0.34g
-
Fibre, total 2.16g9% of daily
-
Polyols 0g
Fats
-
Omega-3 0.31g
-
Alpha-linolenic acid 306mg
-
EPA fatty acid 0mg
-
DHA fatty acid 8mg
-
Omega-6 2.59g
-
Linoleic acid 2,570mg
-
Arachidonic acid 10mg
-
Oleic acid 8,626mg
-
50% of max
-
Palmitic acid 7,869mg
-
Stearic acid 2.36g
-
Cholesterol 28mg
-
Trans fatty acids 0.17g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
-
Threonine no data
-
Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
-
Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Sugar
Type: Food
Sugar and confectionery -> Sugar and syrups
33.00
grams
-
Wheat flour
Type: Food
Cereals and cereal products -> Flour
30.66
grams
-
Palm oil
Type: Food
Fat and fat products -> Oils
11.96
grams
-
Margarine 80%, cooking margarine, average
Type: Food
Fat and fat products -> Cooking and industrial fat
8.80
grams
-
Egg
Type: Food
Egg dishes -> Egg
6.24
grams
-
Blueberry, bilberry
Type: Food
Fruit and berry dishes -> Berries
6.00
grams
-
Apple, imported, without skin
Type: Food
Fruit and berry dishes -> Fruits
2.00
grams
-
Water, tap water
Type: Food
Beverages -> Drinking water
1.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
0.34
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
Start learning with Nutriely.
Free to download and free to use. Try Premium free for 7 days when you want the full picture.