Catalog -> Cereals and cereal products -> Sweet bakery

Nutrition Facts For Berry pie, shortbread crust/basic sweet dough, average

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Berry pie, shortbread crust/basic sweet dough, average Nutrition Label

Berry pie, shortbread crust/basic sweet dough, average Nutrition Facts
Serving Size: 100.00g
% Daily Value*
Loading...
Energy 264kcal (1,103 kj)
16%
Carbohydrates 33.48g
16%
Starch 18.28g
Sugars 15.20g **
Sucrose 12.00g
Maltose 0.22g
Fructose 1.17g
Galactose 0.00g
Glucose 1.19g
Fibre, total 2.23g
1%
Polyols 0.00g
Protein 4.59g
4%
Fat 11.54g
23%
Polyunsaturated fatty acids 2.87g
Monounsaturated fatty acids 5.01g
Saturated fatty acids 2.77g
Sterols 62.21mg
Cholesterol 31.62mg
Water 48.93g
2%
Alcohol 0.00g
Salt 95.00mg **
Calcium 41.11mg
4%
Chromium 1.62ug
5%
Copper 0.08mg
0%
Fluoride 0.03mg
1%
Iodine 9.20ug
6%
Iron 0.72mg
9%
Magnesium 16.85mg
4%
Manganese 0.55mg
24%
Molybdenum 0.01mg
0%
Phosphorus 74.60mg
11%
Potassium 164.42mg
5%
Selenium 5.27ug
10%
Sodium 37.28mg
Zinc 0.51mg
5%
Vitamin A (RAE) 62.39ug
7%
Vitamin D 0.70ug
5%
Vitamin E 2.34mg
16%
Vitamin K 14.58ug
12%
Vitamin B1 0.04mg
4%
Vitamin B2 0.10mg
8%
Vitamin B3 (Niacin) equivalents 1.37mg
9%
Vitamin B6 0.07mg
5%
Vitamin B9 (Folate) 24.23ug
6%
Vitamin B12 0.20ug
8%
Vitamin C 11.62mg
13%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes
Browse Foods

Food Preferences

No additives
Lacto-ovo vegetarian
Low lactose
No coloring agents
No preservatives
No added salt
Soy free

Berry pie, shortbread crust/basic sweet dough, average Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Berry pie, shortbread crust/basic sweet dough, average

Fat 41%
Carbohydrates 52%
Protein 7%

Component Breakdown for Berry pie, shortbread crust/basic sweet dough, average

Macro
Mineral
Vitamin
Amino
Carbs
Fats

Subscribe to our newsletter.

What you eat matters.

Nutrition Articles
Interesting analysis, research and nutrition news.
Feature News
Stay updated as we release new features.