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Nutrition Facts For Berry, average

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Berry, average Nutrition Label

Berry, average Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 51kcal (213 kj)
3%
Carbohydrates 7.20g
3%
Starch 0.00g
Sugars 7.20g **
Sucrose 1.00g
Maltose 0.00g
Fructose 3.10g
Galactose -
Glucose 3.10g
Fibre, total 3.50g
10%
Polyols 0.00g
Protein 0.85g
1%
Fat 0.60g
1%
Polyunsaturated fatty acids 0.15g
Monounsaturated fatty acids 0.03g
Saturated fatty acids 0.03g
Sterols 17.80mg
Cholesterol 0.00mg
Water 87.38g
4%
Alcohol 0.00g
Salt 1.27mg **
Calcium 37.00mg
4%
Chromium 2.00ug
8%
Copper 0.09mg
10%
Fluoride 0.03mg
Iodine 1.00ug
1%
Iron 0.90mg
5%
Magnesium 18.00mg
6%
Manganese 1.07mg
59%
Molybdenum 0.01mg
25%
Phosphorus 40.00mg
7%
Potassium 234.00mg
8%
Selenium 0.10ug
0%
Sodium 0.50mg
Zinc 0.30mg
4%
Vitamin A (RAE) 2.71ug
0%
Vitamin D 0.00ug
0%
Vitamin E 1.23mg
8%
Vitamin K 11.79ug
13%
Vitamin B1 0.04mg
4%
Vitamin B2 0.07mg
6%
Vitamin B3 (Niacin) equivalents 0.62mg
4%
Vitamin B6 0.07mg
5%
Vitamin B9 (Folate) 20.38ug
5%
Vitamin B12 0.00ug
0%
Vitamin C 44.00mg
49%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Berry, average

What is berry, average?

BERRY, AVERAGE is a broad term used to refer to a variety of berries such as strawberries, blueberries, raspberries, and blackberries, among others. These berries are known for their rich antioxidant content and are often used in a variety of culinary applications, from desserts to smoothies.

What are the health benefits of berries on average?

Berries, on average, are packed with antioxidants, fiber, and vitamins that provide numerous health benefits. They can help improve heart health, support healthy digestion, boost brain function, and contribute to overall well-being. Additionally, berries have been associated with potential anti-inflammatory and anti-cancer properties, making them a valuable addition to a balanced diet.

Berry, average health risks

Berries are generally safe to consume and are a nutritious addition to a balanced diet. However, some individuals may be allergic to certain types of berries, and consuming them could trigger an allergic reaction. It's always best to consult with a healthcare professional if you have concerns about potential food allergies.

How much berry, average to eat per day?

The recommended daily intake of berries varies depending on the type and individual dietary needs. As a general guideline, it is suggested to consume at least 1 to 2 cups of berries per day to benefit from their nutritional properties such as antioxidants, fiber, and vitamins. However, it's essential to consult with a healthcare professional or a nutritionist to determine the ideal quantity of berries based on your specific requirements.

Berry, average allergies

Berries are generally safe for consumption and are not known to be common allergens. However, individuals with known allergic reactions to other fruits or with a history of pollen allergies may experience cross-reactivity with certain berries. If you have known allergies, it's best to consult with a healthcare professional before consuming any new foods, including berries.

Food Preferences

No additives
Cholesterol reduced
Egg free
Fat free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low cholesterol
Low fat
Low lactose
Low protein
Low salt
Milk free
Low gluten
No coloring agents
No preservatives
No added salt
Soy free
Unsweetened
Vegan

Berry, average Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Berry, average

Fat 14%
Carbohydrates 77%
Protein 9%

Component Breakdown for Berry, average

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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