Yoghurt, plain, organic, 3% fat Calories and nutrition facts · Yoghurt

107 kcal per serving (170 g)
Carbs
8.1 g
Fibre
0 g
Sugars
8.1 g
Protein
6.8 g
Fat
5.1 g
63 kcal per 100 g
Carbs
4.8 g
Fibre
0 g
Sugars
4.8 g
Protein
4 g
Fat
3 g

Where the calories come from

Protein 26% Carbs 31% Fat 44%

Yoghurt, plain, organic, 3% fat has 107 kcal per serving (170 g), with 8.1 g carbs, 0 g fibre, 6.8 g protein and 5.1 g fat. 100 g has 63 kcal.

Diet tags

Egg free Gluten free Lacto-ovo vegetarian Lacto vegetarian Low gluten No added salt Soy free Unsweetened

Last updated June 30, 2026 · Where the data comes from

Get to know yoghurt, plain, organic, 3% fat in Nutriely

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How it compares with other yoghurt

Per 100 g, against the 15 yoghurt in our catalog.

  • Calories 63 kcal · typical 60 kcal
  • Saturated fat 1.9 g · typical 1.6 g
  • Calcium 143 mg · typical 123 mg

    More calcium than 80% of yoghurt.

  • Vitamin B12 0.39 µg · typical 0.37 µg
  • Potassium 185 mg · typical 160 mg

    More potassium than 87% of yoghurt.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in yoghurt, plain, organic, 3% fat

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Yoghurt, plain, organic, 3% fat in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely Fineli
Energy (kcal) 63 63
Protein (g) 4 4
Fat (g) 3 3
Carbohydrates (g) 4.77 4.77
Sugars (g) 4.77 4.77
Fibre (g) 0 0

Compare every nutrient across databases

Switch between Nutriely and Fineli for all the vitamins, minerals and amino acids of yoghurt, plain, organic, 3% fat in the Nutriely app.

Fineli: “Yoghurt, plain, organic, 3% fat”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

Similar yoghurt

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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