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Nutrition Facts For Tomato sauce

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Tomato sauce Nutrition Label

Tomato sauce Nutrition Facts
Serving Size: 516.00g
% Daily Value*
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Energy 207kcal (865 kj)
10%
Carbohydrates 11g
4%
Starch 1.13g
Sugars 10g **
Sucrose 0.66g
Maltose 0g
Fructose 6g
Galactose 0g
Glucose 3.77g
Fibre, total 5g
15%
Polyols 0g
Protein 2.60g
2%
Fat 16g
35%
Polyunsaturated fatty acids 5g
Monounsaturated fatty acids 8g
Saturated fatty acids 1.10g
Sterols 113mg
Cholesterol 2.03mg
Water 203g
8%
Alcohol 0g
Salt 1,656mg **
Calcium 47mg
5%
Chromium 2.21ug
9%
Copper 0.10mg
11%
Fluoride 0.04mg
Iodine 39ug
26%
Iron 1.13mg
6%
Magnesium 25mg
9%
Manganese 0.35mg
20%
Molybdenum 0.03mg
64%
Phosphorus 84mg
14%
Potassium 666mg
21%
Selenium 1.49ug
3%
Sodium 650mg
Zinc 0.40mg
5%
Vitamin A (RAE) 64ug
9%
Vitamin D 0ug
0%
Vitamin E 5mg
33%
Vitamin K 32ug
36%
Vitamin B1 0.12mg
11%
Vitamin B2 0.08mg
7%
Vitamin B3 (Niacin) equivalents 2.07mg
15%
Vitamin B6 0.28mg
22%
Vitamin B9 (Folate) 27ug
7%
Vitamin B12 0ug
0%
Vitamin C 26mg
29%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low cholesterol
Milk free
Low gluten
Soy free
Unsweetened
Vegan

Tomato sauce Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Tomato sauce

Fat 72%
Carbohydrates 23%
Protein 5%

Component Breakdown for Tomato sauce

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 207kcal
(865.18kj)
10% of 1,995.81kcal
(8350.48kj)
Carbohydrates 11.07g
4% of (249.48 g)
Protein 2.60g
2% of (149.69 g)
Fat 15.61g
35% of (44.35 g)
Water 202.55g
8% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 1,656.37mg
33% of maximum (5,000.00 mg)
Calcium 47.10mg
5% of (1,000.00 mg)
Chromium 2.21ug
9% of (25.00 ug)
Copper 0.10mg
11% of (0.90 mg)
Fluoride 0.04mg
Iodine 38.93ug
26% of (150.00 ug)
Iron 1.13mg
6% of (18.00 mg)
Magnesium 24.56mg
9% of (280.00 mg)
Manganese 0.35mg
20% of (1.80 mg)
Molybdenum 0.03mg
64% of (0.04 mg)
Phosphorus 84.46mg
14% of (600.00 mg)
Potassium 666.00mg
21% of (3,100.00 mg)
Selenium 1.49ug
3% of (55.00 ug)
Sodium 650.06mg
43% of maximum (1,500.00 mg)
Zinc 0.40mg
5% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 63.55ug
9% of (700.00 ug)
Vitamin D 0.00ug
0% of (15.00 ug)
Vitamin E 5.01mg
33% of (15.00 mg)
Vitamin K 32.23ug
36% of (90.00 ug)
Vitamin B1 0.12mg
11% of (1.10 mg)
Vitamin B2 0.08mg
7% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 2.07mg
15% of (14.00 mg)
Vitamin B6 0.28mg
22% of (1.30 mg)
Vitamin B9 (Folate) 27.24ug
7% of (400.00 ug)
Vitamin B12 0.00ug
0% of (2.40 ug)
Vitamin C 25.70mg
29% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 1.13g
Sugars 9.95g
20% of maximum (49.90 g)
Sucrose 0.66g
Maltose 0.00g
Fructose 5.51g
Galactose 0.00g
Glucose 3.77g
Fibre, total 5.33g
15% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 5.42g
Omega-3 1.47g
Alpha-linolenic acid 1,472.16mg
EPA fatty acid 0.00mg
DHA fatty acid 0.00mg
Omega-6 3.94g
Linoleic acid 3,940.67mg
Arachidonic acid 0.00mg
Monounsaturated fatty acids 8.47g
Oleic acid 8,170.81mg
Saturated fatty acids 1.10g
5% of maximum (22.18 g)
Palmitic acid 719.16mg
Stearic acid 0.26g
Sterols 113.07mg
Cholesterol 2.03mg
Trans fatty acids 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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