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Nutrition Facts For Oregano, dried

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Oregano, dried Nutrition Label

Oregano, dried Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 305kcal (1,278 kj)
15%
Carbohydrates 22g
9%
Starch 18g
Sugars 4.09g **
Sucrose 0.91g
Maltose 0g
Fructose 1.13g
Galactose 0.15g
Glucose 1.90g
Fibre, total 43g
122%
Polyols -
Protein 11g
7%
Fat 10g
23%
Polyunsaturated fatty acids 5g
Monounsaturated fatty acids 0.67g
Saturated fatty acids 2.66g
Sterols -
Cholesterol 0mg
Water 7g
0%
Alcohol 0g
Salt 38mg **
Calcium 1,576mg
158%
Chromium -
0%
Copper -
0%
Fluoride -
Iodine -
0%
Iron 44mg
244%
Magnesium -
0%
Manganese -
0%
Molybdenum -
0%
Phosphorus -
0%
Potassium -
0%
Selenium 6ug
11%
Sodium 15mg
Zinc -
0%
Vitamin A (RAE) 344ug
49%
Vitamin D 0ug
0%
Vitamin E 19mg
126%
Vitamin K -
0%
Vitamin B1 -
0%
Vitamin B2 -
0%
Vitamin B3 (Niacin) equivalents -
0%
Vitamin B6 -
0%
Vitamin B9 (Folate) 237ug
59%
Vitamin B12 0ug
0%
Vitamin C 50mg
56%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions about Oregano, dried

What is oregano, dried?

Oregano, dried, is a popular culinary herb that is derived from the oregano plant. It is a common ingredient in Mediterranean and Mexican cuisine and is known for its strong, aromatic flavor. Dried oregano can be used to season a variety of dishes, including meats, pasta, and sauces.

What are the health benefits of dried oregano?

Dried oregano is a rich source of antioxidants, including vitamin K and various flavonoids. It also contains several compounds that have been shown to have antibacterial and anti-inflammatory properties. Some studies suggest that oregano may help support digestion, and it has traditionally been used to help alleviate symptoms of colds and respiratory conditions. Additionally, oregano is low in calories and can add flavor to dishes without the need for added salt or unhealthy fats.

Oregano, dried health risks

Dried oregano is generally safe for consumption when used in normal culinary amounts. However, it's important to note that excessive consumption of dried oregano may lead to potential allergic reactions in some individuals. Additionally, those who are allergic to plants in the Lamiaceae family, including mint, sage, and basil, should exercise caution when using oregano. As with any herb or spice, moderation is key.

How much oregano, dried should i eat per day?

The recommended daily intake of dried oregano is typically around 1-2 teaspoons. However, it's essential to keep in mind that individual needs may vary, and it's best to consult with a healthcare professional or a registered dietitian for personalized dietary advice.

Oregano, dried allergies

Dried oregano is not a common allergen. However, if you have known allergies to other herbs in the Lamiaceae family, such as mint, basil, or sage, it's best to exercise caution when consuming oregano. Always consult with a healthcare professional if you have concerns about potential allergens.

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Oregano, dried Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Oregano, dried

Fat 42%
Carbohydrates 39%
Protein 20%

Protein Amino Acids Profile

The ratio of amino acids in Oregano, dried. See full profile

Cystine 1%
Methionine 1%
Histidine 2%
Tryptophan 2%
Tyrosine 3%
Serine 3%
Threonine 3%
Isoleucine 5%
Arginine 5%
Phenylalanine 5%
Lysine 5%
Alanine 5%
Glycine 5%
Valine 6%
Leucine 8%
Glutamic acid 10%
Aspartic acid 11%
Proline 18%

Component Breakdown for Oregano, dried

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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