Tarragon, dried Calories and nutrition facts · Spices

1 kcal per serving (0.5 g)
Carbs
0.21 g
Fibre
0.04 g
Sugars
-
Protein
0.11 g
Fat
0.04 g
295 kcal per 100 g
Carbs
42.8 g
Fibre
7.4 g
Sugars
-
Protein
22.8 g
Fat
7.2 g

Where the calories come from

Protein 28% Carbs 52% Fat 20%

Tarragon, dried has 1 kcal per serving (0.5 g), with 0.21 g carbs, 0.04 g fibre, 0.11 g protein and 0.04 g fat. 100 g has 295 kcal.

How much is too much

About 124 g of tarragon, dried a day reaches the EU safe upper level for iron: 40 mg, the most an adult can have every day without risk of harm. That's 248 × serving (0.5 g).

Last updated June 30, 2026 · Where the data comes from

Get to know tarragon, dried in Nutriely

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How it compares with other spices

Per 100 g, against the 47 spices in our catalog.

  • Calories 295 kcal · typical 305 kcal
  • Fibre 7.4 g · typical 22.7 g

    Less fibre than 81% of spices.

  • Iron 32.3 mg · typical 16.2 mg

    More iron than 74% of spices.

  • Potassium 3,020 mg · typical 1,119 mg

    More potassium than 91% of spices.

  • Protein 22.8 g · typical 10.8 g

    More protein than 89% of spices.

  • Folate 274 µg · typical 28 µg

    More folate than 86% of spices.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in tarragon, dried

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Tarragon, dried in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely USDA
Energy (kcal) 295 295
Protein (g) 23 23
Fat (g) 7.24 7.24
Carbohydrates (g) 43 43
Fibre (g) 7.4 7.4

Compare every nutrient across databases

Switch between Nutriely and USDA for all the vitamins, minerals and amino acids of tarragon, dried in the Nutriely app.

USDA: “Spices, tarragon, dried”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

Similar spices

Closest in calories first.

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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