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Soy-vegetable casserole, cooking cream Calories and nutrition facts · Pulse dishes

392 kcal per medium portion (300 g)
Carbs
24.9 g
Fibre
5.9 g
Sugars
11.3 g
Protein
16.2 g
Fat
22.6 g
131 kcal per 100 g
Carbs
8.3 g
Fibre
2 g
Sugars
3.8 g
Protein
5.4 g
Fat
7.5 g

Where the calories come from

Protein 18% Carbs 27% Fat 55%

Soy-vegetable casserole, cooking cream has 392 kcal per medium portion (300 g), with 24.9 g carbs, 5.9 g fibre, 16.2 g protein and 22.6 g fat. 100 g has 131 kcal.

Share of your daily needs in one medium portion

Last updated June 30, 2026 · Where the data comes from

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Nutrients in soy-vegetable casserole, cooking cream

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
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Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

This recipe yields: 1 servings
Serving Size: 926g

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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