Leek, boiled Calories and nutrition facts · Cooked vegetables
- Carbs
- 3.5 g
- Fibre
- 3.1 g
- Sugars
- 3.5 g
- Protein
- 2.7 g
- Fat
- 0.3 g
Where the calories come from
Leek, boiled has 34 kcal per leek (124 g), with 3.5 g carbs, 3.1 g fibre, 2.7 g protein and 0.3 g fat. 100 g has 27 kcal.
Share of your daily needs in one leek
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know leek, boiled in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
Think you know basic nutrition? Take the quizHow it compares with other cooked vegetables
Per 100 g, against the 51 cooked vegetables in our catalog.
-
Calories 27 kcal · typical 41 kcal
Fewer calories than 78% of cooked vegetables.
-
Vitamin K 64.3 µg · typical 18.4 µg
More vitamin K than 74% of cooked vegetables.
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Fibre 2.5 g · typical 2.7 g
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Vitamin C 19.4 mg · typical 15.5 mg
The bar shows this food; the line marks the typical (median) value of the category.
Nutrients in leek, boiled
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
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Vitamin A (RAE) 89µg14% of daily
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Vitamin D 0µg0% of daily
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Vitamin E 0.41mg4% of daily
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Vitamin K 64µg92% of daily
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Vitamin B1 0.13mg16% of daily
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Vitamin B2 0.02mg1% of daily
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6% of daily
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Vitamin B6 0.30mg19% of daily
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Vitamin B9 (Folate) 47µg14% of daily
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Vitamin B12 0µg0% of daily
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Vitamin C 19mg20% of daily
Minerals
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Salt 20mg0% of max
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Calcium 38mg4% of daily
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Chromium 3.57µg14% of daily
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Copper 0.06mg5% of daily
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Fluoride 0.01mg
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Iodine 1.19µg1% of daily
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Iron 0.71mg4% of daily
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Magnesium 18mg6% of daily
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Manganese 0.23mg8% of daily
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Molybdenum 0.01mg18% of daily
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Phosphorus 60mg11% of daily
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Potassium 381mg11% of daily
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Selenium 0.48µg1% of daily
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Sodium 8mg0% of max
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Zinc 0.48mg5% of daily
Carbohydrates
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Starch 0g
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Sugars 2.86g6% of max
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Added Sugars 0g0% of max
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Sucrose 0.36g
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Maltose 0g
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Fructose 1.19g
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Galactose no data
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Glucose 1.31g
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Fibre, total 2.50g10% of daily
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Polyols 0g
Fats
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Omega-3 0.05g
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Alpha-linolenic acid 54mg
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EPA fatty acid 0mg
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DHA fatty acid 0mg
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Omega-6 0.06g
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Linoleic acid 60mg
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Arachidonic acid 0mg
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Oleic acid 4.51mg
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Saturated fatty acids 0.04g0% of max
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Palmitic acid 33mg
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Stearic acid 0.00g
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Cholesterol 0mg
Amino acids
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Histidine 0.01g1% of daily
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Isoleucine 0.03g2% of daily
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Leucine 0.05g2% of daily
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Lysine 0.04g2% of daily
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Methionine 0.01g1% of daily
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Cysteine no data
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Phenylalanine 0.03g1% of daily
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Tyrosine 0.02g2% of daily
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Tryptophan 0.01g2% of daily
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Threonine 0.03g2% of daily
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Valine 0.03g2% of daily
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Alanine 0.04g
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Arginine 0.04g
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Asparagine no data
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Aspartic acid 0.08g
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Cystine 0.01g2% of daily
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Glutamic acid 0.12g
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Glutamine no data
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Glycine 0.04g
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Proline 0.04g
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Serine 0.05g
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Leek
Type: Food
Vegetable dishes -> Vegetables
100.00
grams
Similar cooked vegetables
Closest in calories first.
- Cabbage, red, cooked, boiled, drained 29 kcal / 100 g
- Cauliflower, boiled 24 kcal / 100 g
- Cabbage, savoy, cooked, boiled, drained 24 kcal / 100 g
- Taro leaves, steamed 24 kcal / 100 g
- Cabbage, cooked, boiled, drained 23 kcal / 100 g
- Celeriac, boiled 22 kcal / 100 g
- Asparagus, boiled 32 kcal / 100 g
- Tomato, grilled 32 kcal / 100 g
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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