Cabbage, red, cooked, boiled, drained Calories and nutrition facts · Cooked vegetables

25 kcal per serving (85 g)
Carbs
3.7 g
Fibre
2.2 g
Sugars
2.8 g
Protein
1.3 g
Fat
0.08 g
29 kcal per 100 g
Carbs
4.3 g
Fibre
2.6 g
Sugars
3.3 g
Protein
1.5 g
Fat
0.09 g

Where the calories come from

Protein 25% Carbs 72% Fat 3%

Cabbage, red, cooked, boiled, drained has 25 kcal per serving (85 g), with 3.7 g carbs, 2.2 g fibre, 1.3 g protein and 0.08 g fat. 100 g has 29 kcal.

Share of your daily needs in one serving

Diet tags

Egg free Gluten free Lacto-ovo vegetarian Lactose free Lacto vegetarian Milk free Soy free Vegan

Last updated November 10, 2026 · Where the data comes from

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Other forms of red cabbage

How it compares with other cooked vegetables

Per 100 g, against the 51 cooked vegetables in our catalog.

  • Calories 29 kcal · typical 41 kcal

    Fewer calories than 76% of cooked vegetables.

  • Vitamin K 47.6 µg · typical 18.4 µg

    More vitamin K than 72% of cooked vegetables.

  • Fibre 2.6 g · typical 2.7 g
  • Vitamin C 34.4 mg · typical 15.5 mg

    More vitamin C than 82% of cooked vegetables.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in cabbage, red, cooked, boiled, drained

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Cabbage, red, cooked, boiled, drained in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely BLS Ciqual USDA
Energy (kcal) 29 24 25 29
Protein (g) 1.51 1.42 1.51 1.51
Fat (g) 0.09 0.16 0.09 0.09
Carbohydrates (g) 4.34 3.03 3.32 4.34
Sugars (g) 3.32 2.97 3.32 3.32
Fibre (g) 2.6 2.3 2.6 2.6

Compare every nutrient across databases

Switch between Nutriely, BLS, Ciqual and USDA for all the vitamins, minerals and amino acids of cabbage, red, cooked, boiled, drained in the Nutriely app.

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BLS: “Red cabbage boiled” · Ciqual: “Red cabbage, boiled/cooked in water” · USDA: “Cabbage, red, cooked, boiled, drained, without salt”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

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Where the data comes from

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