Frankfurter, turkey, light, boiled Nutrition Label

Frankfurter, turkey, light, boiled Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 117kcal (491 kj)
6%
Carbohydrates 1.41g
1%
Starch 0.93g
Sugars 0.47g
Sucrose 0.01g
Maltose 0.00g
Fructose 0.01g
Galactose 0.00g
Glucose 0.46g
Fibre, total 0.52g
1%
Polyols 0.00g
Protein 14.87g
10%
Fat 5.66g
13%
Polyunsaturated fatty acids 1.10g
Monounsaturated fatty acids 2.39g
Saturated fatty acids 1.82g
Sterols 1.01mg
Cholesterol 49.01mg
Water 75.77g
3%
Alcohol 0.00g
Salt 2,253.90mg
Calcium 11.46mg
1%
Chromium 0.89ug
4%
Copper 0.05mg
0%
Fluoride 0.03mg
Iodine 57.14ug
38%
Iron 0.60mg
3%
Magnesium 13.95mg
5%
Manganese 0.02mg
1%
Molybdenum 0.00mg
0%
Phosphorus 105.50mg
18%
Potassium 184.77mg
6%
Selenium 13.78ug
25%
Sodium 884.58mg
Zinc 1.71mg
21%
Vitamin A (RAE) 9.83ug
1%
Vitamin D 0.46ug
3%
Vitamin E 0.49mg
3%
Vitamin K 40.71ug
45%
Vitamin B1 0.09mg
8%
Vitamin B2 0.14mg
12%
Vitamin B3 (Niacin) equivalents 8.50mg
61%
Vitamin B6 0.28mg
22%
Vitamin B9 (Folate) 7.76ug
2%
Vitamin B12 0.69ug
29%
Vitamin C 0.29mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Frankfurter, turkey, light, boiled Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Frankfurter, turkey, light, boiled

Fat 44%
Carbohydrates 5%
Protein 51%

Component Breakdown for Frankfurter, turkey, light, boiled

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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