Florence fennel soup Nutrition Label

Florence fennel soup Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 46kcal (191 kj)
2%
Carbohydrates 1.68g
1%
Starch 0.15g
Fibre, total 1.60g
5%
Maltose 0.00g
Sucrose 0.10g
Polyols 0.00g
Sugars 1.53g
Fructose 0.50g
Galactose 0.00g
Glucose 0.62g
Protein 0.95g
1%
Fat 3.52g
5%
Polyunsaturated fatty acids 0.58g
Monounsaturated fatty acids 1.27g
Saturated fatty acids 1.33g
Cholesterol 3.74mg
Sterols 12.45mg
Iron 0.27mg
1%
Vitamin D 0.10ug
1%
Calcium 26.71mg
3%
Chromium 0.53ug
2%
Sodium 205.45mg
Iodine 4.40ug
3%
Copper 0.02mg
0%
Salt 523.49mg
Selenium 0.80ug
1%
Vitamin E 0.52mg
3%
Zinc 0.36mg
4%
Vitamin C 3.59mg
4%
Vitamin B12 0.02ug
1%
Vitamin A (RAE) 44.89ug
6%
Vitamin B1 0.04mg
4%
Vitamin B2 0.02mg
2%
Vitamin B6 0.06mg
5%
Manganese 0.02mg
1%
Magnesium 7.42mg
3%
Potassium 291.67mg
9%
Fluoride 0.01mg
Phosphorus 28.20mg
5%
Vitamin K 43.20ug
48%
Vitamin B3 (Niacin) equivalents 0.40mg
3%
Vitamin B9 (Folate) 22.94ug
6%
Alcohol 0.00g
Water 91.01g
5%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Florence fennel soup Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Florence fennel soup

Fat 75%
Carbohydrates 16%
Protein 9%

Component Breakdown for Florence fennel soup

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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