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Nutrition Facts For Feta vegetable patty, fried

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Feta vegetable patty, fried Nutrition Facts
Serving Size: 1,218.00g
% Daily Value*
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Energy 229kcal (959 kj)
11%
Carbohydrates, net 12g
5%
Starch 8g
Sugars 4.13g **
Added Sugars 0g
Sucrose 0.96g
Maltose 0.05g
Fructose 1.30g
Galactose 0.03g
Glucose 1.30g
Fibre, total 3.02g
12%
Polyols 0g
Protein 11g
8%
Fat 14g
32%
Polyunsaturated fatty acids 2.25g
Monounsaturated fatty acids 5g
Saturated fatty acids 5g
Cholesterol 145mg
Water 106g
5%
Alcohol 0g
Salt 1,470mg **
Calcium 153mg
15%
Chromium 1.50ug
6%
Copper 0.14mg
11%
Fluoride 0.04mg
Iodine 33ug
22%
Iron 2.09mg
13%
Magnesium 45mg
15%
Manganese 0.81mg
27%
Molybdenum 0.01mg
19%
Phosphorus 269mg
49%
Potassium 455mg
13%
Selenium 20ug
29%
Sodium 577mg
Zinc 2.50mg
31%
Vitamin A (RAE) 360ug
55%
Vitamin A (Retinol) 159ug
Vitamin D 1.06ug
7%
Vitamin E 1.83mg
17%
Vitamin K 14ug
20%
Vitamin B1 0.21mg
19%
Vitamin B2 0.26mg
16%
Vitamin B3 (Niacin) equivalents 5mg
38%
Vitamin B6 0.18mg
11%
Vitamin B9 (Folate) 70ug
21%
Vitamin B12 1.08ug
27%
Vitamin C 9mg
9%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

All nutrition information for this food was taken from Finnish Institute for Health and Welfare database.

Ingredients

Food Preferences

Lacto-ovo vegetarian
Soy free
Unsweetened

Feta vegetable patty, fried

The ratio of macro elements (protein, fat, carbs) in Feta vegetable patty, fried

Fat 58%
Carbohydrates, net 22%
Protein 20%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 229kcal
(959.07kj)
11% of 1,995.81kcal
(8350.48kj)
Carbohydrates, net 12.06g
5% of (236.98 g)
Protein 11.27g
8% of (149.69 g)
Fat 14.23g
32% of (44.35 g)
Water 106.34g
5% of (2,000.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 1,470.17mg
29% of maximum (5,000.00 mg)
Calcium 153.41mg
15% of (1,000.00 mg)
Chromium 1.50ug
6% of (25.00 ug)
Copper 0.14mg
11% of (1.30 mg)
Fluoride 0.04mg
Iodine 33.03ug
22% of (150.00 ug)
Iron 2.09mg
13% of (16.00 mg)
Magnesium 44.53mg
15% of (300.00 mg)
Manganese 0.81mg
27% of (3.00 mg)
Molybdenum 0.01mg
19% of (0.06 mg)
Phosphorus 268.80mg
49% of (550.00 mg)
Potassium 455.04mg
13% of (3,500.00 mg)
Selenium 20.39ug
29% of (70.00 ug)
Sodium 576.99mg
29% of maximum (2,000.00 mg)
Zinc 2.50mg
31% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 360.02ug
55% of (650.00 ug)
Vitamin A (Retinol) 158.51ug
Vitamin D 1.06ug
7% of (15.00 ug)
Vitamin E 1.83mg
17% of (11.00 mg)
Vitamin K 13.84ug
20% of (70.00 ug)
Vitamin B1 0.21mg
19% of (1.10 mg)
Vitamin B2 0.26mg
16% of (1.60 mg)
Vitamin B3 (Niacin) equivalents 5.38mg
38% of (14.00 mg)
Vitamin B6 0.18mg
11% of (1.60 mg)
Vitamin B9 (Folate) 70.47ug
21% of (330.00 ug)
Vitamin B12 1.08ug
27% of (4.00 ug)
Vitamin C 8.84mg
9% of (95.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 7.94g
Sugars 4.13g
8% of maximum (49.90 g)
Added Sugars 0.00g
0% of maximum (25.00 g)
Sucrose 0.96g
Maltose 0.05g
Fructose 1.30g
Galactose 0.03g
Glucose 1.30g
Fibre, total 3.02g
12% of (25.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 2.25g
Omega-3 0.47g
Alpha-linolenic acid 429.52mg
EPA fatty acid 0.00mg
DHA fatty acid 37.89mg
Omega-6 1.71g
Linoleic acid 1,618.47mg
Arachidonic acid 46.28mg
Monounsaturated fatty acids 5.03g
Oleic acid 4,654.76mg
Saturated fatty acids 5.25g
24% of maximum (22.18 g)
Palmitic acid 2,531.58mg
Stearic acid 0.95g
Cholesterol 144.66mg
Trans fatty acids 0.25g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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