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Nutrition Facts For Curry powder

Data sources: Nutriely Data Sources
Last updated on August 11, 2024.

Curry powder Nutrition Label

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Curry powder Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 325kcal (1,359 kj)

16%

Carbohydrates 56g

22%

Starch -

Sugars 2.76g **

Sucrose 0.62g

Maltose 0g

Fructose 0.79g

Galactose 0.21g

Glucose 1.14g

Fibre, total 53g

152%

Polyols -

Protein 14g

10%

Fat 14g

32%

Polyunsaturated fatty acids 3.06g

Monounsaturated fatty acids 9g

Saturated fatty acids 1.65g

Sterols 0mg

Cholesterol 0mg

Water 9g

0%

Alcohol 0g

Salt -

Calcium 525mg

53%

Chromium -

0%

Copper 1.20mg

133%

Fluoride -

Iodine -

0%

Iron 19mg

106%

Magnesium 255mg

91%

Manganese 8mg

461%

Molybdenum -

0%

Phosphorus 367mg

61%

Potassium 1,170mg

38%

Selenium 40ug

73%

Sodium 52mg

Zinc 4.70mg

59%

Vitamin A (RAE) 1ug

0%

Vitamin D 0ug

0%

Vitamin E 25mg

168%

Vitamin K 100ug

111%

Vitamin B1 0.18mg

16%

Vitamin B2 0.20mg

18%

Vitamin B3 (Niacin) equivalents 3.26mg

23%

Vitamin B6 0.11mg

8%

Vitamin B9 (Folate) 56ug

14%

Vitamin B12 0ug

0%

Vitamin C 0.70mg

1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Curry powder Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Curry powder

Protein 14%

Fat 31%

Carbohydrates 55%

Protein Amino Acids Profile

The ratio of amino acids in Curry powder. See full profile

Tryptophan 1%

Methionine 1%

Cystine 2%

Histidine 2%

Threonine 3%

Serine 3%

Tyrosine 3%

Alanine 4%

Phenylalanine 4%

Isoleucine 5%

Lysine 5%

Valine 6%

Glycine 6%

Leucine 7%

Arginine 7%

Proline 10%

Aspartic acid 14%

Glutamic acid 17%

Component Breakdown for Curry powder

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 325kcal
(1,359.00kj)

16% of 1,995.81kcal
(8350.48kj)

Carbohydrates 55.83g

22% of (249.48 g)

10% of (149.69 g)

32% of (44.35 g)

0% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (5,000.00 mg)

Calcium 525.00mg

53% of (1,000.00 mg)

0% of (25.00 ug)

133% of (0.90 mg)

0% of (150.00 ug)

106% of (18.00 mg)

Magnesium 255.00mg

91% of (280.00 mg)

Manganese 8.30mg

461% of (1.80 mg)

0% of (0.04 mg)

Phosphorus 367.00mg

61% of (600.00 mg)

Potassium 1,170.00mg

38% of (3,100.00 mg)

Selenium 40.30ug

73% of (55.00 ug)

3% of maximum (1,500.00 mg)

59% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 1.00ug

0% of (700.00 ug)

Vitamin D 0.00ug

0% of (15.00 ug)

Vitamin E 25.24mg

168% of (15.00 mg)

Vitamin K 99.80ug

111% of (90.00 ug)

Vitamin B1 0.18mg

16% of (1.10 mg)

Vitamin B2 0.20mg

18% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 3.26mg

23% of (14.00 mg)

Vitamin B6 0.11mg

8% of (1.30 mg)

Vitamin B9 (Folate) 56.00ug

14% of (400.00 ug)

Vitamin B12 0.00ug

0% of (2.40 ug)

Vitamin C 0.70mg

1% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Histidine 0.29g

30% of (0.98 g)

Isoleucine 0.63g

47% of (1.33 g)

30% of (2.94 g)

26% of (2.66 g)

Methionine 0.19g

14% of (1.33 g)

Phenylalanine 0.58g

25% of (2.31 g)

33% of (1.20 g)

Tryptophan 0.11g

31% of (0.35 g)

Threonine 0.35g

25% of (1.40 g)

45% of (1.68 g)

Aspartic acid 1.79g

29% of (0.70 g)

Glutamic acid 2.27g

Hydroxyproline 0.00g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

6% of maximum (49.90 g)

Galactose 0.21g

Fibre, total 53.20g

152% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 3.06g

Alpha-linolenic acid 255.00mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Linoleic acid -

Arachidonic acid -

Monounsaturated fatty acids 8.78g

Oleic acid 8,742.00mg

Saturated fatty acids 1.65g

7% of maximum (22.18 g)

Palmitic acid 681.00mg

Stearic acid 0.17g

Cholesterol 0.00mg

Trans fatty acids 0.00g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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